A vanilla cake roll is the perfect blank canvas. Whip up a light and fluffy vanilla sponge, fill it with your favorite frosting (vanilla buttercream is a classic!), and roll it up tight. Don’t overbake the cake, or it might crack when you roll it.
Rich Chocolate Cake Roll
Chocolate lovers, rejoice! This decadent cake roll features a rich chocolate sponge and a creamy chocolate ganache filling. Chill the cake roll completely before slicing for clean cuts.
Red Velvet Cake Roll with Cream Cheese Frosting
This cake roll is a showstopper. The vibrant red velvet cake paired with tangy cream cheese frosting is a match made in dessert heaven. Dust with cocoa powder for an extra touch of elegance.
Lemon Blueberry Cake Roll
Bright and refreshing, this lemon blueberry cake roll is perfect for spring and summer. The lemon zest in the cake batter adds a zingy flavor. Don’t be afraid to load up on the blueberries!
Pumpkin Spice Cake Roll
Embrace the cozy vibes of fall with this pumpkin spice cake roll. The warm spices and creamy cream cheese frosting make it irresistible. Top with candied pecans for extra crunch.
Coffee Cake Roll with Streusel Swirl
Wake up your taste buds with this coffee cake roll. The cinnamon streusel swirl adds a delightful texture and flavor. Serve warm for the ultimate breakfast treat.
Carrot Cake Roll with Cream Cheese Frosting
This carrot cake roll is a healthier (but still delicious!) option. The cream cheese frosting perfectly complements the spiced carrot cake. Add a sprinkle of chopped walnuts for extra texture.
Strawberry Shortcake Cake Roll
Capture the essence of summer with this strawberry shortcake cake roll. Fresh strawberries and whipped cream make it light and refreshing. Hull the strawberries before adding them to the filling.
Black Forest Cake Roll
Indulge in the classic flavors of Black Forest cake with this decadent cake roll. The chocolate sponge, cherry filling, and whipped cream are a perfect combination. Use fresh cherries for the best flavor.
Coconut Cream Cake Roll
Transport yourself to a tropical paradise with this coconut cream cake roll. The coconut-infused sponge and creamy coconut filling are a dream come true. Toast the coconut flakes for extra flavor.
Peanut Butter Cup Cake Roll
Peanut butter lovers, this one’s for you! This cake roll features a peanut butter sponge and a rich chocolate ganache filling, reminiscent of your favorite candy. Drizzle with melted chocolate for an extra decadent touch.
Matcha Green Tea Cake Roll
This matcha green tea cake roll is both beautiful and delicious. The earthy matcha flavor pairs perfectly with a light whipped cream frosting. Sift the matcha powder to avoid clumps.
Tiramisu Cake Roll
Recreate the classic Italian dessert in cake roll form. The coffee-soaked sponge, mascarpone cream filling, and cocoa powder dusting are simply irresistible. Use strong brewed coffee for the best flavor.
Banana Cake Roll with Caramel Filling
This banana cake roll is the perfect way to use up ripe bananas. The caramel filling adds a touch of sweetness and gooey goodness. Don’t overbake the cake, or it will be dry.
Apple Pie Cake Roll
Enjoy the flavors of fall with this apple pie cake roll. The spiced apple filling and cinnamon-sugar dusting are a comforting combination. Use a mix of sweet and tart apples for the best flavor.
S’mores Cake Roll
Bring the campfire indoors with this s’mores cake roll. The chocolate sponge, marshmallow fluff filling, and graham cracker crumbs are a nostalgic treat. Toast the marshmallows for an authentic s’mores flavor.
Funfetti Cake Roll with Rainbow Sprinkles
Celebrate any occasion with this funfetti cake roll. The colorful sprinkles add a festive touch. Don’t overmix the batter, or the cake will be tough.
Chocolate Orange Cake Roll
This chocolate orange cake roll is a delightful combination of citrus and chocolate. The orange zest in the cake batter and the chocolate ganache filling create a perfect balance. Use fresh orange zest for the best flavor.
Pineapple Upside-Down Cake Roll
Put a twist on a classic with this pineapple upside-down cake roll. The caramelized pineapple and cherry topping make it a visually stunning and delicious treat. Make sure to grease and flour your pan well to prevent sticking.