Top 25 Mouth-Watering Beef Pizza Toppings

Looking for a way to spice up your pizza game?

Look no further than beef pizza toppings!

Whether you prefer classic toppings like ground beef and pepperoni, or more gourmet options like truffle oil and prosciutto, there’s no shortage of delicious beef toppings to choose from.

In this article, we’ve compiled a list of the top 25 mouth-watering beef pizza toppings to help inspire your next pizza creation.

So, get ready to dig in and discover some new favorite toppings!

Beef Pizza with toppings

The 25 Best Beef Pizza Toppings

Classic Toppings

Classic beef pizza toppings are beloved for a reason – they’re flavorful, easy to prepare, and always satisfying.

  • Ground Beef: To prepare ground beef for pizza, brown it in a skillet over medium-high heat until cooked through. Drain any excess grease, then season with salt, pepper, and any other desired seasonings. Sprinkle the cooked ground beef over your pizza, then bake according to your preferred pizza recipe.
  • Sliced Steak: For a more indulgent pizza topping, thinly slice a cooked steak (such as flank or sirloin) against the grain. Layer the steak slices over your pizza dough, then top with shredded cheese and any other desired toppings. Bake the pizza until the cheese is melted and bubbly.
  • Pepperoni: Perhaps the most popular classic beef pizza topping, pepperoni is easy to use straight out of the package. Simply arrange the pepperoni slices over your pizza, then bake until crispy and golden.
  • Sausage: To prepare sausage for pizza, remove the casing and crumble the meat into small pieces. Cook the sausage in a skillet until browned and cooked through, then sprinkle over your pizza before baking.
  • Bacon: For a smoky, savory flavor, chop cooked bacon into small pieces and sprinkle over your pizza. Alternatively, you can bake strips of bacon until crispy, then crumble them over the pizza after baking.
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Cheese Lovers Toppings

Fresh Mozzarella
Source: seriouseats.com

No pizza is complete without a generous helping of cheese! If you’re a cheese lover, try one of these delicious toppings:

  • Mozzarella Cheese: A classic pizza cheese, mozzarella is mild and melty. Simply shred it over your pizza before baking.
  • Cheddar Cheese: For a sharper, more savory flavor, try shredded cheddar cheese on your pizza.
  • Parmesan Cheese: A sprinkle of grated parmesan cheese adds a nutty, salty flavor to any pizza. Add it on top of the other cheese before baking, or sprinkle it on after for an extra boost of flavor.
  • Feta Cheese: For a tangy, crumbly cheese option, sprinkle feta over your pizza. This pairs especially well with Mediterranean-inspired toppings.
  • Blue Cheese: If you’re a fan of bold, funky flavors, try crumbled blue cheese on your beef pizza. It pairs especially well with spicy toppings like hot sauce or jalapenos.

Veggie Lovers Toppings

Olives

For those looking to incorporate more veggies into their pizza, beef toppings can be a perfect complement. Here are some veggie-lover toppings to try:

  • Mushrooms: Slice your favorite mushrooms and sauté them in a skillet until they release their moisture and become tender. Add them to your pizza along with your beef topping of choice.
  • Onions: Thinly slice onions and sauté them in a skillet until they’re caramelized and sweet. Add them to your pizza for a delicious burst of flavor.
  • Peppers: Slice up some colorful bell peppers or spicy chili peppers and add them to your pizza for some extra crunch and flavor.
  • Olives: For a briny, salty topping, add sliced black or green olives to your pizza.
  • Tomatoes: Whether you prefer fresh or canned, diced tomatoes add a juicy burst of flavor to any pizza. Try topping your beef pizza with diced canned tomatoes or cherry tomato halves.
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Spicy Toppings

For those who love a little heat, spicy toppings are a must-try. Here are some options to turn up the heat:

  • Jalapenos: Slice fresh jalapenos into rounds and scatter them over your pizza before baking. For a milder flavor, remove the seeds and membrane before slicing.
  • Red Pepper Flakes: Sprinkle red pepper flakes over your pizza before baking for a quick and easy way to add heat.
  • Hot Sauce: Drizzle your favorite hot sauce over your beef pizza before or after baking for a spicy kick.
  • Spicy Sausage: Use spicy sausage instead of regular sausage as your beef pizza topping for a heat boost.
  • Banana Peppers: Similar to jalapenos, sliced banana peppers add a tangy heat to your pizza. Try them on a BBQ beef pizza for a fun twist.

BBQ Toppings

https://www.pinterest.com/pin/417286721735859197/

For a change of pace from classic tomato sauce and cheese, try a BBQ sauce base on your beef pizza. Here are some delicious BBQ toppings to try:

  • BBQ Sauce: Use your favorite store-bought or homemade BBQ sauce as your pizza sauce base.
  • Grilled Onions: Slice onions and grill them until they’re tender and lightly charred. Add them to your pizza along with your beef topping of choice.
  • Grilled Peppers: Similarly, grill sliced bell peppers until tender and charred. Add them to your pizza for extra flavor and texture.
  • Pulled Beef: Slow-cooked pulled beef adds a smoky flavor and tender texture to your BBQ pizza. Simply shred cooked beef and add it to your pizza before baking.
  • Smoked Gouda Cheese: For a flavorful cheese option that pairs well with BBQ sauce, try shredded smoked gouda cheese on your beef pizza.
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Gourmet Toppings

Arugula

For those looking to take their beef pizza to the next level, gourmet toppings can be a fun and flavorful option. Here are some delicious gourmet toppings to try:

  • Balsamic Glaze: Drizzle balsamic glaze over your beef pizza after baking for a sweet and tangy finishing touch.
  • Caramelized Onions: Slice onions thinly and sauté them in butter until they’re caramelized and sweet. Add them to your pizza along with your beef topping of choice.
  • Arugula: For a fresh, peppery flavor and a pop of color, top your beef pizza with a handful of arugula after baking.
  • Truffle Oil: Drizzle truffle oil over your beef pizza before or after baking for a luxurious, earthy flavor.
  • Prosciutto: Thinly sliced prosciutto adds a salty, savory flavor to your beef pizza. Add it to your pizza after baking for best results.

Conclusion

There you have it – 25 mouth-watering beef pizza toppings to try! Whether you prefer classic toppings like ground beef and pepperoni, or more gourmet options like truffle oil and prosciutto, there’s no shortage of delicious options to choose from. Don’t be afraid to mix and match toppings to find your perfect combination.

Beef Pizza with toppings

The 25 Best Beef Pizza Toppings

Looking for ways to elevate your pizza game? Check out these top 25 mouth-watering beef pizza toppings, from classic options like pepperoni and sausage to gourmet toppings like truffle oil and prosciutto. We've got you covered with options for cheese lovers, veggie lovers, spicy food fans, and even those with a sweet tooth.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Pizza, Toppings
Cuisine American, Italian
Servings 4 people
Calories 151 kcal

Ingredients
  

  • Sliced Steak
  • Bacon
  • Mozzarella
  • Mushrooms
  • Onions
  • Peppers
  • Olives
  • Tomatoes

Instructions
 

  • Select your favorite toppings.
  • Organize all the required ingredients.
  • Prep a delicious beef pizza in 30 minutes or less!