20 Ninja Foodi Recipes That Will Make You Ditch Your Other Appliances

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I’ve attached a video for every recipe below from my favorite home cooks.

Ninja Foodi Recipes

Are you looking for new ways to use your Ninja Foodi? This amazing kitchen gadget can do it all – pressure cook, air fry, slow cook, and more. With the Ninja Foodi, you can make tasty meals, snacks, and desserts quickly and easily.

From French onion soup to fried pickles, there are so many yummy recipes to try. You’ll find ideas for chicken, beef, pork, pasta, and even sweets. The Ninja Foodi lets you cook foods fast while keeping them juicy and crispy. Get ready to make your favorite dishes in a whole new way!

Pot Roast

Here’s what you’ll need for a tasty Ninja Foodi pot roast:

  • 3-4 lb chuck roast
  • Salt and pepper
  • 2 tbsp flour
  • 2 tbsp oil
  • 1 onion, chopped
  • 3 garlic cloves, minced
  • 2 tbsp tomato paste
  • 1/2 cup red wine
  • 2 cups beef broth
  • 2 sprigs fresh thyme
  • 1 bay leaf
  • 4 carrots, cut into chunks
  • 4 potatoes, quartered

Now, let’s get cooking!

  1. Season your roast with salt and pepper, then coat it in flour.

  2. Set your Ninja Foodi to sauté on high. Add oil and brown the roast for 5 minutes on each side. Remove and set aside.

  3. Add onion, garlic, and tomato paste to the pot. Cook for 2-3 minutes.

  4. Pour in wine, broth, thyme, and bay leaf. Add carrots and potatoes.

  5. Place the roast back in the pot. Close the lid and pressure cook on high for 60 minutes.

  6. Let the pressure release naturally for 10 minutes, then quick release.

Your pot roast is ready! The meat should be tender and easy to pull apart with a fork. Enjoy your delicious meal!

Whole Roasted Chicken

Hey there! Ready to make a juicy whole chicken in your Ninja Foodi? Let’s get started!

Ingredients:

  • 1 whole chicken (4-5 pounds)
  • 2 tablespoons olive oil
  • 1 tablespoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika

Directions:

  1. Mix the salt, pepper, garlic powder, and paprika in a small bowl.

  2. Pat the chicken dry with paper towels. Rub it all over with olive oil, then sprinkle the seasoning mix on all sides.

  3. Place the chicken in the Ninja Foodi’s air fryer basket, breast side down.

  4. Set the Ninja Foodi to Air Crisp at 360°F for 30 minutes.

  5. After 30 minutes, flip the chicken over using tongs. Air Crisp for another 20-25 minutes.

  6. Check that the internal temperature reaches 165°F in the thickest part of the thigh.

  7. Let the chicken rest for 10 minutes before carving.

Your Ninja Foodi whole chicken is now ready to enjoy! It’s crispy on the outside and juicy on the inside. Serve it with your favorite sides for a delicious meal.

BBQ Ribs

Ready to make some tasty ribs in your Ninja Foodi? Here’s what you’ll need:

  • 3-4 lbs baby back ribs
  • BBQ rub of your choice
  • 1 cup BBQ sauce
  • 1/2 cup water

Now let’s get cooking!

  1. Remove the membrane from the back of the ribs and coat them with your favorite BBQ rub.

  2. Pour water into the Foodi pot. Place the ribs on the rack inside.

  3. Close the pressure lid and cook on high for 35 minutes. Let the steam release naturally for 5 minutes, then quick release.

  4. Brush the ribs with BBQ sauce. Switch to air crisp mode at 400°F for 10 minutes, flipping halfway.

  5. Give the ribs a final coat of sauce before serving.

Your ribs will be tender on the inside with a crispy, caramelized exterior. Enjoy your finger-licking BBQ feast!

Beef Stew

Here’s what you’ll need to make a tasty beef stew in your Ninja Foodi:

Ingredients:

  • 2 lbs beef stew meat, cut into 1-inch cubes
  • 3 tbsp olive oil
  • 1 onion, diced
  • 3 carrots, sliced
  • 2 potatoes, cubed
  • 2 celery stalks, chopped
  • 3 garlic cloves, minced
  • 4 cups beef broth
  • 1 cup red wine
  • 2 tbsp tomato paste
  • 1 tsp dried thyme
  • 2 bay leaves
  • Salt and pepper to taste
  • 1 cup frozen peas

Directions:

  1. Season the beef with salt and pepper. Turn on the Ninja Foodi’s sear/sauté function on high.

  2. Add oil and brown the beef in batches. Set aside.

  3. Sauté onions, carrots, and celery until soft. Add garlic and cook for 1 minute.

  4. Return beef to the pot. Add broth, wine, tomato paste, thyme, and bay leaves.

  5. Close the lid and pressure cook on high for 35 minutes.

  6. Quick release the pressure. Add potatoes and pressure cook for 5 more minutes.

  7. Stir in peas and let sit for 5 minutes before serving.

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Your beef stew is ready! Enjoy this warm, comforting meal with your family.

Mac and Cheese

You’ll love this creamy, cheesy Ninja Foodi mac and cheese! Here’s what you need:

Ingredients:

  • 16 oz elbow macaroni
  • 4 cups water
  • 2 cups shredded cheddar cheese
  • 1 cup shredded mozzarella
  • 1/2 cup heavy cream
  • 3 tbsp butter
  • 1 tsp garlic powder
  • Salt and pepper to taste

Directions:

  1. Add pasta and water to the Ninja Foodi pot. Close the lid and set valve to seal.

  2. Cook on high pressure for 4 minutes. Quick release when done.

  3. Stir in butter until melted. Add cream and cheeses. Mix well.

  4. Sprinkle in garlic powder, salt, and pepper. Stir to combine.

  5. Close air fryer lid and cook at 400°F for 5 minutes to melt cheese.

  6. Give it a final stir and enjoy your creamy mac and cheese!

This easy recipe takes about 15 minutes from start to finish. The pressure cooking makes the pasta perfectly tender. The air frying step creates an irresistible cheesy crust on top.

Chili

Ready to make some tasty chili in your Ninja Foodi? Here’s what you’ll need:

  • 1 pound ground beef
  • 1 onion, diced
  • 1 bell pepper, chopped
  • 2 cloves garlic, minced
  • 1 can kidney beans
  • 1 can diced tomatoes
  • 1 cup beef broth
  • 2 tablespoons chili seasoning
  • Salt and pepper to taste

Now let’s get cooking!

  1. Turn on your Ninja Foodi’s sauté function. Brown the ground beef with onions and peppers.

  2. Add garlic and cook for another minute.

  3. Drain any excess grease.

  4. Stir in the beans, tomatoes, broth, and seasoning.

  5. Close the lid and set the valve to “seal”.

  6. Pressure cook on high for 10 minutes.

  7. Let the pressure release naturally for 10 minutes.

  8. Open the lid and give it a good stir.

Your chili is ready to enjoy! Serve it up with your favorite toppings like cheese, sour cream, or green onions. This hearty meal is perfect for chilly nights or game day gatherings.

Buffalo Wings

You’ll love making these tasty Buffalo wings in your Ninja Foodi! Here’s what you need:

Ingredients:

  • 2 lbs chicken wings
  • 1/4 cup butter, melted
  • 1/2 cup hot sauce
  • 1 tsp garlic powder
  • Salt and pepper to taste

Directions:

  1. Pat the wings dry with paper towels. Season with salt, pepper, and garlic powder.

  2. Place wings in the Foodi’s air fryer basket. Cook at 390°F for 20 minutes, flipping halfway through.

  3. While the wings cook, mix the melted butter and hot sauce in a large bowl.

  4. After 20 minutes, increase temperature to 400°F and cook for 5 more minutes until crispy.

  5. Toss the cooked wings in the sauce mixture until well coated.

Your Buffalo wings are ready to enjoy! Serve with celery sticks and blue cheese or ranch dressing if you like.

Lasagna

Here’s how to make a tasty lasagna in your Ninja Foodi:

Ingredients:

  • 1 pound ground beef
  • 1 jar pasta sauce
  • 1 cup ricotta cheese
  • 1 egg
  • 1 teaspoon Italian seasoning
  • 8 no-boil lasagna noodles
  • 2 cups shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese

Directions:

  1. Brown the ground beef in the Foodi using the sauté function. Add pasta sauce and stir.

  2. Mix ricotta, egg, and Italian seasoning in a bowl.

  3. Break lasagna noodles to fit the Foodi pan. Layer sauce, noodles, ricotta mix, and mozzarella.

  4. Repeat layers, ending with sauce and cheese on top.

  5. Close the lid and pressure cook on high for 15 minutes.

  6. Quick release the pressure when done.

  7. Let the lasagna rest for a few minutes before serving.

Your Ninja Foodi lasagna is ready to enjoy! The pressure cooking method saves time while still giving you that classic lasagna taste.

French Fries

Ready to make crispy fries in your Ninja Foodi? Here’s what you’ll need:

Ingredients:

  • 2 large russet potatoes
  • 1 tablespoon olive oil
  • Salt to taste

Directions:

  1. Cut potatoes into thin strips.

  2. Soak fries in cold water for 30 minutes, then pat dry.

  3. Toss fries with olive oil in a bowl.

  4. Place fries in the Ninja Foodi basket.

  5. Set to Air Crisp at 390°F for 20-25 minutes.

  6. Shake the basket every 5-10 minutes for even cooking.

  7. Cook until golden brown and crispy.

  8. Sprinkle with salt and serve hot.

Your homemade fries will be perfectly crispy on the outside and fluffy on the inside. Enjoy your tasty Ninja Foodi creation!

Pulled Pork

Here’s what you’ll need for this tasty Ninja Foodi pulled pork:

  • 7-8 pound pork butt or shoulder
  • 1 cup water
  • Dry rub (mix of your favorite spices)
  • 1/4 cup olive oil
  • 1 cup BBQ sauce
  • 1/4 cup brown sugar
  • 1/2 cup broth

Now let’s make some mouthwatering pulled pork:

  1. Rub the pork with your spice mix and let it sit for 1-2 hours.

  2. Brush the Ninja Foodi pot with olive oil. Use the sauté function to brown the pork on all sides.

  3. Add 1 cup of water to the pot. Place the pork on the rack, fat side up.

  4. Close the lid and pressure cook on high for 90 minutes.

  5. Mix BBQ sauce, brown sugar, and broth in a bowl.

  6. After cooking, release pressure and remove the pork.

  7. Pour the sauce mixture over the pork in the pot.

  8. Pressure cook for another 60 minutes, then let it release naturally for 10 minutes.

  9. Use two forks to shred the meat right in the pot.

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Your pulled pork is ready to enjoy! Serve it on buns or with your favorite sides.

Chicken Parmesan

Here’s what you’ll need to make delicious Chicken Parmesan in your Ninja Foodi:

Ingredients:

  • 2 chicken breasts
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 2 eggs, beaten
  • 1/2 cup flour
  • 1 tsp garlic powder
  • 1 tsp oregano
  • Salt and pepper to taste
  • 1/2 cup marinara sauce
  • 1/2 cup shredded mozzarella cheese

Directions:

  1. Mix breadcrumbs, Parmesan, garlic powder, and oregano in a bowl.

  2. Set up a dredging station: put flour in one bowl, beaten eggs in another, and the breadcrumb mixture in a third.

  3. Coat each chicken breast in flour, then egg, then breadcrumbs.

  4. Spray the Ninja Foodi basket with non-stick spray.

  5. Place coated chicken in the basket and air crisp at 360°F for 15 minutes, flipping halfway through.

  6. Open the Foodi and add marinara sauce and mozzarella on top of the chicken.

  7. Cook for another 3-5 minutes until cheese is melted and bubbly.

Your Chicken Parmesan is ready to serve! Pair it with pasta or a side salad for a complete meal.

Rice and Beans

You’ll love this tasty rice and beans recipe in your Ninja Foodi! Here’s what you need:

Ingredients:

  • 1 cup dried red beans, soaked overnight
  • 1 cup brown rice
  • 1 onion, diced
  • 2 bell peppers, chopped
  • 3 cloves garlic, minced
  • 1 lb smoked sausage, sliced
  • 2 bay leaves
  • 1 tsp Cajun seasoning
  • 6 cups chicken broth
  • Salt and pepper to taste
  • 2 tbsp olive oil

Directions:

  1. Set your Ninja Foodi to sauté. Add oil and brown the sausage. Remove and set aside.

  2. Sauté onions, peppers, and garlic until soft.

  3. Add beans, sausage, bay leaves, Cajun seasoning, and broth. Stir well.

  4. Place rice in a separate pan on top of the bean mixture.

  5. Close the lid and pressure cook for 15 minutes.

  6. Let pressure release naturally for 10 minutes, then quick release.

  7. Fluff the rice and mix it with the beans.

  8. Season with salt and pepper to taste.

Your delicious rice and beans are ready to serve! Enjoy this hearty meal with your family and friends.

Meatloaf

Ready to make a tasty meatloaf in your Ninja Foodi? Here’s what you’ll need:

  • 2 lbs ground beef
  • 1 cup breadcrumbs
  • 2 eggs
  • 1/4 cup milk
  • 1/4 cup ketchup
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 1/4 cup barbecue sauce (for topping)

Now, let’s get cooking!

  1. Mix all ingredients (except barbecue sauce) in a large bowl.

  2. Shape the mixture into a loaf and wrap it tightly in foil.

  3. Pour 1 cup of water into your Ninja Foodi pot and place the trivet inside.

  4. Put your wrapped meatloaf on the trivet and close the lid.

  5. Set the valve to “Seal” and pressure cook on high for 25 minutes.

  6. Let it naturally release for 5-10 minutes, then release remaining pressure.

  7. Carefully remove the meatloaf and pour out the water from the pot.

  8. Unwrap the meatloaf and place it back in the Foodi.

  9. Brush barbecue sauce on top and air crisp at 390°F for 10 minutes.

Your meatloaf is now ready to serve! Enjoy your delicious Ninja Foodi creation.

Banana Bread

Ready to make some yummy banana bread in your Ninja Foodi? Here’s what you’ll need:

  • 3 ripe bananas
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs

Now let’s get baking!

  1. Mash the bananas in a bowl.

  2. In another bowl, mix the flour, baking soda, and salt.

  3. Cream the butter and sugar together in a third bowl.

  4. Add the eggs and mashed bananas to the butter mixture. Stir well.

  5. Slowly mix the dry ingredients into the wet ingredients.

  6. Pour the batter into a greased loaf pan.

  7. Place the pan in your Ninja Foodi.

  8. Set the temperature to 325°F (165°C).

  9. Bake for about 55 minutes. Check if it’s done by inserting a toothpick – it should come out clean.

  10. Let it cool before slicing.

Enjoy your homemade banana bread!

Chicken Fajitas

You’ll love making these tasty chicken fajitas in your Ninja Foodi! Here’s what you need:

Ingredients:

  • 1 pound boneless, skinless chicken breasts, sliced
  • 2 bell peppers, sliced
  • 1 onion, sliced
  • 2 tablespoons olive oil
  • 2 teaspoons chili powder
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • Tortillas for serving
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Directions:

  1. Mix the chicken with oil and spices in a bowl.

  2. Place the chicken in your Ninja Foodi basket.

  3. Cook at 380°F for 8 minutes, shaking halfway through.

  4. Add peppers and onions to the basket.

  5. Cook for another 6-8 minutes until veggies are tender.

  6. Serve your fajitas hot with warm tortillas.

Your fajitas will be ready in about 20 minutes! The Ninja Foodi cooks them perfectly, giving you juicy chicken and crisp-tender veggies.

Beef and Broccoli

Here’s what you’ll need:

  • 1 pound beef sirloin, sliced thin
  • 1 pound broccoli florets
  • 1/4 cup soy sauce
  • 1/4 cup beef broth
  • 2 tablespoons brown sugar
  • 2 cloves garlic, minced
  • 1 tablespoon cornstarch
  • 1 tablespoon vegetable oil

Now let’s cook this yummy dish:

  1. Mix soy sauce, broth, brown sugar, and garlic in a bowl.

  2. Add beef to the mixture and let it marinate for 15 minutes.

  3. Turn on your Ninja Foodi and select ‘Sauté’. Add oil and brown the beef for 2-3 minutes.

  4. Pour in the marinade and close the lid. Set to ‘Pressure Cook’ for 5 minutes.

  5. When done, do a quick release. Open the lid and add broccoli.

  6. Set to ‘Sauté’ again and cook for 2-3 minutes until broccoli is tender.

  7. Mix cornstarch with a little water and stir into the pot to thicken the sauce.

  8. Give it a final stir and you’re ready to serve!

Your beef and broccoli is now ready to enjoy. It’s perfect over a bed of rice or noodles. Yum!

Stuffed Peppers

You’ll love these tasty stuffed peppers made in your Ninja Foodi! Here’s what you’ll need:

Ingredients:

  • 4 bell peppers, any color
  • 1 pound ground beef
  • 1 cup cooked rice
  • 1 cup tomato sauce
  • 1/2 cup diced onion
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 1 cup shredded mozzarella cheese

Directions:

  1. Cut the tops off the peppers and remove the seeds.

  2. Mix the ground beef, rice, tomato sauce, onion, garlic, and seasonings in a bowl.

  3. Stuff the peppers with the mixture and place them in the Ninja Foodi pot.

  4. Add 1 cup of water to the bottom of the pot.

  5. Close the lid and cook on high pressure for 5 minutes.

  6. Quick release the pressure when done.

  7. Sprinkle cheese on top of the peppers.

  8. Close the crisping lid and air crisp at 375°F for 3-5 minutes until the cheese melts.

Your stuffed peppers are ready to enjoy! They’re perfect for a quick and easy weeknight meal.

Vegetable Soup

Here’s a tasty veggie soup recipe for your Ninja Foodi:

Ingredients:

  • 1 onion, diced
  • 2 celery stalks, sliced
  • 2 carrots, peeled and sliced
  • 1 potato, cubed
  • 1 cup frozen corn
  • 1 cup frozen peas
  • 1 cup green beans, cut
  • 1 can diced tomatoes
  • 4 cups vegetable broth
  • 2 cloves garlic, minced
  • 1 tsp thyme
  • Salt and pepper to taste
  • 2 tbsp olive oil

Directions:

  1. Turn on your Ninja Foodi’s sauté function. Add olive oil, onion, and celery. Cook for 3-4 minutes until onions are soft.

  2. Add the rest of the veggies, garlic, and seasonings. Stir well.

  3. Pour in the broth and tomatoes. Give it another good stir.

  4. Close the lid and set to high pressure for 30 minutes.

  5. When done, let it naturally release for 3-6 minutes.

  6. Open the lid, stir, and taste. Add more salt if needed.

Your veggie soup is ready! Serve it hot and enjoy a bowl of comfort. It’s perfect for chilly days or when you need a quick, healthy meal.

Crispy Potato Wedges

You’ll need:

  • 2 large potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Here’s how to make them:

  1. Cut your potatoes into wedges.

  2. Mix the oil and spices in a bowl. Toss the potato wedges in this mix.

  3. Preheat your Ninja Foodi to 400°F on the air crisp setting.

  4. Place the wedges in the basket. Make sure they’re not too crowded.

  5. Cook for 15-20 minutes. Shake the basket halfway through.

  6. Your wedges are ready when they’re golden brown and crispy outside, soft inside.

  7. Take them out and enjoy your crispy potato wedges!

These wedges are perfect as a side dish or a snack. You can add extra spices if you like more kick. Dip them in ketchup, ranch, or your favorite sauce for extra yum!

Cheesecake

Here’s a tasty cheesecake recipe you can make in your Ninja Foodi:

Ingredients:

  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup melted butter
  • 24 oz cream cheese, softened
  • 3/4 cup sugar
  • 3 eggs
  • 1 tsp vanilla extract

Directions:

  1. Mix graham cracker crumbs and melted butter. Press into a 7-inch springform pan.

  2. Beat cream cheese and sugar until smooth. Add eggs and vanilla, mixing well.

  3. Pour filling over crust. Cover pan with foil.

  4. Add 1 cup water to Ninja Foodi pot. Place trivet inside.

  5. Put springform pan on trivet. Close lid and cook at high pressure for 30 minutes.

  6. Let pressure release naturally for 10 minutes, then quick release.

  7. Cool cheesecake completely before removing from pan.

Your creamy Ninja Foodi cheesecake is ready to enjoy! Top with fresh fruit or sauce if you like.