Hate reading? ME TOO! That’s why I’ve included some videos below.
Spiced Apple Cider Fizz is a tasty drink that mixes sweet and spicy flavors. You can make it with or without alcohol, so everyone can enjoy it. It’s perfect for fall parties or cozy nights at home.
This drink blends apple cider, cinnamon, and fizzy soda water. You can add extras like lemon juice or maple syrup to make it your own. It’s easy to make and looks great in a glass with apple slices on top.
Exact Ingredients (+ Possible Substitutes)
Here’s what you’ll need to make a delicious Spiced Apple Cider Fizz:
- 2 cups apple cider
- 1/4 cup brandy or bourbon
- 1 apple, sliced
- 1 orange, sliced
- 2-3 cinnamon sticks
- 1/4 cup club soda or sparkling water
- Ice cubes
Can’t find these ingredients? Try these swaps:
- Replace apple cider with pear juice
- Swap brandy for spiced rum or orange liqueur
- Use pears instead of apples for a different twist
- Substitute orange slices with lemon or lime
Want to add more flavor? Consider these extras:
- 1/4 cup pomegranate seeds
- A few whole cloves
- A small piece of fresh ginger, sliced
Remember, you can adjust the amounts to suit your taste. Feel free to experiment with different fruits and spices to create your own unique blend.
Instructions
Start by heating apple juice in a saucepan. Add maple syrup, a cinnamon stick, star anise, and whole cloves. Bring the mixture to a boil, then let it simmer for 5 minutes.
Strain the spiced liquid through a fine mesh strainer. Set it aside to cool completely.
Fill a glass with ice cubes. Pour the cooled spice mixture over the ice, filling the glass about halfway.
Top off your drink with sparkling water or club soda for a fizzy kick. Stir gently to mix.
For an extra touch, garnish your Spiced Apple Cider Fizz with a thin apple slice. Cut a small chunk from an apple, avoiding the core. Slice it thinly and fan out the pieces.
Pierce the fanned apple slices with a cocktail pick and place it on the rim of your glass. You can also add a cinnamon stick for more flair.
Sip and enjoy your refreshing Spiced Apple Cider Fizz!
Tips, Tricks & Storing
Make your Spiced Apple Cider Fizz extra special with these easy tips:
Rim your glasses with brown sugar for a sweet touch. Dip the rim in water, then roll it in brown sugar.
Try different apple varieties for unique flavors. Honeycrisp adds sweetness, while Granny Smith gives a tart kick.
Add a cinnamon stick to each glass as a stirrer. It looks great and adds more spice as you sip.
For a fizzy twist, use sparkling apple cider instead of still cider. It makes the drink extra bubbly.
Make a big batch for parties. Mix everything except the sparkling water and store it in the fridge. Add the fizz just before serving.
To keep leftovers fresh, store them in an airtight container in the fridge. They’ll stay good for up to 3 days.
Freeze some apple slices to use as ice cubes. They’ll keep your drink cold without watering it down.
For a non-alcoholic version, skip the liquor and add more sparkling water or apple juice.
Try garnishing with apple fans for a fancy look. Cut thin slices and arrange them in a fan shape on top of the drink.