Get ready to experience the viral sensation that’s taken TikTok by storm!
This quick and easy ramen hack transforms simple instant noodles into a mouthwatering masterpiece.
With just a few pantry staples, you’ll create a sweet, salty, and umami-packed dish that’s sure to become your new favorite comfort food.
Ingredients
- 1 package instant ramen (Korean brand preferred, seasoning packet discarded)
- 1 tablespoon butter
- 1 teaspoon minced garlic
- 1/4 teaspoon red pepper flakes
- 2 teaspoons brown sugar
- 1 tablespoon soy sauce
- 1 egg, lightly beaten
- 1 teaspoon Everything Bagel Seasoning
- 1 scallion, sliced (optional, for garnish)
Instructions
1. Cook the ramen noodles according to package instructions. Drain, leaving 1-2 tablespoons of water with the noodles.
2. Melt butter in a pan over medium heat. Add garlic and red pepper flakes, stirring for about 1 minute until garlic softens.
3. Add brown sugar and soy sauce to the pan. Stir until the sugar dissolves completely.
4. Toss in the cooked noodles, coating them thoroughly in the sauce.
5. Push noodles to one side of the pan. Add the beaten egg to the empty space and scramble until cooked to your liking.
6. Mix the scrambled egg with the noodles, combining everything well.
7. Transfer to a bowl and sprinkle Everything Bagel Seasoning on top. Garnish with sliced scallions if desired.
Possible Substitutes and Variations
– Use olive oil instead of butter for a dairy-free version
– Swap brown sugar for honey or maple syrup
– Add a splash of rice vinegar for extra tang
– Mix in some cooked vegetables like spinach or bok choy
– Top with a fried egg instead of scrambling
Serving Suggestions
Serve hot in a deep bowl for the ultimate comfort food experience
Pair with a side of kimchi for an authentic Korean touch
Add a soft-boiled egg on top for extra protein and richness
Sprinkle with sesame seeds or nori flakes for added texture and flavor