Tiktok Ramen Recipe

Get ready to dive into the viral sensation that’s taken TikTok by storm!

This quick and easy ramen hack transforms instant noodles into a gourmet-like experience, bursting with savory, sweet, and umami flavors.

Perfect for busy days or late-night cravings, this recipe elevates a humble packet of ramen into a satisfying meal in just minutes.

Tiktok Ramen Recipe

Ingredients

Tiktok Ramen Recipe
  • 1 package instant ramen (Korean brand preferred, seasoning packet discarded)
  • 1 tablespoon butter
  • 1 teaspoon minced garlic
  • 1/4 teaspoon red pepper flakes
  • 2 teaspoons brown sugar
  • 1 tablespoon soy sauce
  • 1 egg, lightly beaten
  • 1 teaspoon Everything Bagel Seasoning
  • 1 scallion, sliced (optional for garnish)

Instructions

Tiktok Ramen Recipe

1. Cook the ramen noodles according to package instructions. Drain, leaving 1-2 tablespoons of water with the noodles.

2. Melt butter in a pan over medium heat. Add garlic and red pepper flakes, stirring until garlic softens (about 1 minute).

3. Add brown sugar and soy sauce to the pan. Stir until sugar dissolves completely.

4. Toss in the cooked noodles, coating them thoroughly in the sauce.

5. Push noodles to one side of the pan. Add beaten egg to the empty space and scramble to desired doneness.

6. Mix the scrambled egg with the noodles, combining everything well.

7. Transfer to a bowl and sprinkle Everything Bagel Seasoning on top. Garnish with sliced scallions if desired.

Possible Substitutes and Variations

Tiktok Ramen Recipe

– Use olive oil instead of butter for a dairy-free option

– Swap soy sauce with tamari for a gluten-free alternative

– Add a tablespoon of peanut butter for a creamy, nutty twist

– Use chili oil instead of red pepper flakes for extra heat

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– Try different seasoning blends instead of Everything Bagel Seasoning

Serving Suggestions

Tiktok Ramen Recipe

Serve hot in a deep bowl for the ultimate comfort food experience.

Add a soft-boiled egg on top for extra protein and richness.

Pair with a side of kimchi or pickled vegetables for added crunch and flavor.

Sprinkle with sesame seeds or nori flakes for additional texture and umami.