Get ready to elevate your instant ramen game with this viral TikTok sensation!
This quick and easy recipe transforms humble packet noodles into a gourmet-like experience, bursting with umami flavors and a perfect balance of sweet and salty notes.
In just minutes, you’ll create a restaurant-worthy dish that’s both comforting and exciting.
Ingredients
- 1 package instant ramen (Korean brand preferred, seasoning packet discarded)
- 1 tablespoon butter
- 1 teaspoon minced garlic
- 1/4 teaspoon red pepper flakes
- 2 teaspoons brown sugar
- 1 tablespoon soy sauce
- 1 egg, lightly beaten
- 1 teaspoon Everything Bagel Seasoning
- 1 scallion, sliced (optional, for garnish)
Instructions
1. Cook the ramen noodles according to package instructions. Drain, leaving 1-2 tablespoons of water with the noodles.
2. Melt butter in a pan over medium heat. Add garlic and red pepper flakes, stirring until garlic softens (about 1 minute).
3. Add brown sugar and soy sauce to the pan. Stir until sugar dissolves completely.
4. Toss in the cooked noodles, coating them thoroughly in the sauce.
5. Push noodles to one side of the pan. Add beaten egg to the empty space and scramble to desired doneness.
6. Mix the scrambled egg with the noodles until well combined.
7. Transfer to a serving bowl and sprinkle Everything Bagel Seasoning on top.
Possible Substitutes and Variations
– Use olive oil instead of butter for a dairy-free option
– Swap soy sauce with tamari for a gluten-free alternative
– Add a tablespoon of peanut butter for a creamy, nutty twist
– Use chili oil instead of red pepper flakes for more heat
– Try different seasoning blends instead of Everything Bagel
Serving Suggestions
– Top with a soft-boiled egg for extra protein
– Add steamed vegetables like bok choy or broccoli for nutrients
– Serve with a side of kimchi for a traditional Korean touch
– Garnish with nori strips for added umami flavor
– Pair with a cold Asian beer or green tea for a complete meal experience