What Dressing Goes with Greek Salad? (13 Best Dressings)

A Greek salad is a delicious and healthy option for a summer lunch or dinner.

But what is the best dressing for a Greek salad?

There are many different dressings that go well with Greek salad. A few of the most popular are vinaigrette, olive oil, and lemon juice, or a yogurt-based dressing. You can also try balsamic vinegar, red wine vinegar, or even a simple honey and mustard dressing.

In this post, I’ve rounded up 13 of the best dressings to serve with a Greek salad.

Read Also: 7 Best Greek Salad Seasoning Recipes

Whether you are looking for a traditional Greek vinaigrette, a tzatziki sauce, or something else entirely, there is sure to be a dressing on this list that you’ll love.

So go ahead and give one (or all!) of these dressings a try the next time you make a Greek salad!

What Dressing Goes with Greek Salad?

Some common dressings that go well with Greek salad are vinaigrettes (balsamic, red wine, etc.), as well as tzatziki sauce or a yogurt-based dressing. Other options include olive oil and lemon juice, or a simple garlic herb dressing.

Still looking for ideas?

Then keep scrolling!

Here are 13 dressings that go well with Greek salad:

Ranch Dressing

This dressing tastes better than anything store-bought and only takes a few minutes to make from scratch.

It’s also super versatile – you can use it on salads, as a veggie dip, or even as a sauce for chicken or fish.

How I’d Add More Flavor

If you want a little more flavor, try adding some chopped fresh herbs or a pinch of spice.

I also like to add a little bit of lemon juice to brighten things up.

Bleu Cheese Dressing

This dressing is creamy, tangy, and absolutely luscious.

It’s the perfect complement to a Greek salad, and it really brings out the flavors of the ingredients.

How I’d Add More Flavor

If you’re looking for a bit more flavor, I suggest adding some chopped herbs to the dressing.

I think mint would be particularly lovely.

Caesar Dressing

Rich in umami flavors, speckled with black pepper, and has just the right amount of salty tang.

This dressing is perfect for someone looking for an all-around great Caesar dressing.

How I’d Add More Flavor

If you want a bit more zing in your Caesar dressing, add a dash of Worcestershire sauce or hot sauce.

If you want a creamier dressing, add more mayonnaise.

Italian Dressing

Incredibly flavorful, brightly zesty, vibrant and tangy, perfectly herby, and with just the right amount of acidity and oil.

This dressing makes my taste buds jump for joy.

How I’d Add More Flavor

I would add even more zestiness to this dressing by adding more lemon juice.

I would also add a bit more oil to make it creamier.

Honey Mustard Dressing

This healthy vegetarian dressing comes together in only 5 minutes and requires no cooking!

It’s perfect for a quick and easy salad dressing or marinade.

Plus, it’s made with healthy ingredients like olive oil, dijon mustard, and honey.

How I’d Add More Flavor

• I would add more flavor to this dressing by adding in some garlic or shallots.
• I would also add a bit more acidity, like lemon juice or red wine vinegar.
• Finally, I would add a touch of sweetness, like agave nectar or maple syrup.

Vinaigrette dressing

This healthy salad dressing is made with apple cider vinegar, Dijon mustard and honey.

It’s perfect for dressing up any salad, and it’s also great for marinating chicken or fish.

I like that it’s light and refreshing, and it doesn’t weigh down my salad.

How I’d Add More Flavor

If you want more flavor, you can add garlic, onion, or herbs to the dressing.

You can also add more mustard or vinegar to taste.

I like to add a little bit of everything to my dressing, so that it’s well-balanced and flavorful.

Russian Dressing

Russian Dressing is my spicier and sassier relative to Thousand Island Dressing.

It’s got a nice zing from the vinegar, a pleasant sweetness from the ketchup, and a little bit of heat from the horseradish.

I like to use it on salads with lots of crunchy vegetables, like a Greek salad.

How I’d Add More Flavor

If you want a more robust flavor, you could add more vinegar, ketchup, or horseradish to taste.

You could also add in some chopped dill pickles or a dollop of sour cream.

Thousand Island Dressing

Easily made from scratch, homemade Thousand Island dressing is both healthier and tastier than store-bought versions.

See Also: What Salad Goes with Thousand Island Dressing? (13 Salads)

It’s perfect for those who want a creamy, tangy dressing without all the preservatives.

How I’d Add More Flavor

To add more flavor to this dressing, I would add in some chopped dill pickles and a bit of onion.

This would give it a bit more of a zesty flavor that would really complement the other ingredients in the salad.

French Dressing

Made with regular pantry ingredients, preservative-free, and no artificial flavors or colors.

It’s light, refreshing, and has a perfect balance of acidity and sweetness.

How I’d Add More Flavor

I would add a bit more acidity, either with more lemon juice or by adding a splash of white vinegar.

I would also add a bit more sweetness, either with honey or sugar.

Green Goddess Dressing

This easy green goddess dressing is creamy, bright, and delicious – perfect for salads, dipping, or as a sauce.

I love the herby flavor and the way it brings out the flavors of the vegetables in my salad.

How I’d Add More Flavor

If you want a little more flavor in your dressing, try adding some chopped fresh herbs or a squeeze of lemon juice. You could also add a pinch of spice with a pinch of cayenne pepper.

Honey Sesame Asian Salad Dressing

Made with just a few simple ingredients, like fresh ginger, honey, sesame oil, and soy sauce, this dressing is the perfect balance of sweet and savory.

It’s also light and refreshing, making it a great choice for a summer salad.

How I’d Add More Flavor

If you want a little more punch to your dressing, try adding a dash of rice vinegar or hot sauce.

You could also add more ginger or garlic if you really want to spice things up.

Homemade Parmesan Vinaigrette

Nothing beats a fresh-tasting homemade vinaigrette to top off a Greek salad.

This particular dressing has a nice balance of acidity from the vinegar and sweetness from the honey, with a creamy richness from the Parmesan cheese.

It’s also super easy to make – just whisk all the ingredients together and you’re good to go.

How I’d Add More Flavor

If you’re looking for a bit more of a punch, you could add in some garlic or onion powder.

Or, for a bit of heat, try adding in a pinch of cayenne pepper.

If you want to change up the flavor profile completely, you could swap out the vinegar for lemon juice. Just play around until you find a dressing that you love.

Cilantro Lime Dressing

This vinaigrette is made with olive oil, lime, and of course cilantro.

I love how light and refreshing it is, and it really brightens up a Greek salad. The lime gives it a nice tang, and the cilantro adds a beautiful flavor.

How I’d Add More Flavor

If you want a little more flavor, you could add some garlic to the dressing.

I would also add a bit more lime, as I think it could use a little more tang.

Overall, this is a delicious dressing and I would definitely recommend it!