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Balsamic Vinegar

8 Best Substitutes for Red Wine in Beef Stew

When you're out of red wine and craving beef stew, don't despair! I'm here to share eight of the best substitutes for red wine in beef stew. I'll provide a brief overview of each one, as well as helpful tips on how to use them properly for maximum flavor. Whether you're a novice or a seasoned chef, you'll find something here that'll take your stew from good to great!
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Main Course
Cuisine American
Servings 4 people
Calories 100 kcal

Ingredients
  

  • White Wine
  • Beef Broth
  • Apple Cider Vinegar
  • Balsamic Vinegar
  • Worcestershire Sauce
  • Soy Sauce
  • Tomato Juice
  • Dry Sherry

Instructions
 

  • Pick your favorite substitute from the list above.
  • Follow cooking directions for your selected substitute with the proper ratio of ingredients.