What Sauce Goes with Chicken Goujons? (16 Sauces)

Chicken goujons are a great way to make the most of your chicken.

They’re small and bite-sized, so they’re perfect for snacking, but they can also be used in sandwiches and salads.

But what sauce goes with chicken goujons?

There are many sauces that go well with chicken goujons. Some examples include honey mustard, barbecue sauce, ranch dressing, and hot sauce. If you’re looking for a mild flavor, you can try serving them with ketchup or mayonnaise. For a more bold flavor, you might want to try serving them with buffalo sauce.

It’s a question that has been on the minds of many people in recent years, as the popularity of chicken goujons has grown exponentially.

And we think we’ve got just the answer for you!

In this article, we’ll look at 16 of the best sauces for chicken goujons—including sweet chili sauce, lemon pepper dip, and garlic mayonnaise.

Why Consider Serving A Sauce with Chicken Goujons?

Chicken goujons are a versatile dish that can be served as an appetizer or main course.

They are usually made with chicken breast meat, but can also be made with thighs or drumsticks.

The meat is cut into strips, coated in a breadcrumb mixture, and then fried.

Sauces are important to consider when serving chicken goujons because they can help to moisten the dish and add flavor.

Without a sauce, chicken goujons can be dry and bland.

A sauce can also help to keep the breading on the chicken from falling off.

Some good sauces to serve with chicken goujons include honey mustard, barbecue sauce, and ranch dressing.

What Sauce Goes with Chicken Goujons?

Some of the most common sauces to accompany chicken goujons are barbecue sauce, honey and mustard sauce, and garlic mayonnaise. However, there are many other sauces that can be used depending on your personal preference or the type of meal you are serving.

Keep scrolling for more ideas!

1. Ketchup

This is the classic sauce to serve with chicken goujons.

It’s also very easy to make, so if you’re in a rush, it’s a great option.

Simply mix equal parts ketchup and mayonnaise together and you’ll have a delicious sauce that can be used on anything from chicken goujons to hot dogs!

2. BBQ Sauce

The second sauce we recommend serving with chicken goujons is BBQ sauce.

If you don’t have time to make your own, try out this recipe for homemade barbecue sauce!

You can use it for anything from chicken goujons to ribs or even just as a dipping sauce for french fries!

3. Honey Mustard Sauce

The third recommendation we have for serving with chicken goujons is honey mustard sauce.

This type of sauce is great because it adds a little bit of sweetness without making things too sweet (which can sometimes be overpowering).

Plus, honey mustard seems like an exotic pairing with chicken goujons when compared to more traditional sauces like ketchup or BBQ sauce—but really all three are equally delicious!

4. Soy Sauce

Soy sauce is a great way to add a little extra flavor and texture to your chicken goujons.

It’s great for dipping or brushing on the edges of the goujon before you roll it in breadcrumbs.

It also adds a bit of saltiness and umami to your meal, which is always welcome!

5. Tartar Sauce

Tartar sauce is a classic accompaniment with chicken goujons because it provides that creamy, tangy sauce that goes so well with fried foods.

You can make your own tartar sauce if you want, but we recommend buying a store-bought version that’s easy to spread across your goujons.

6. Buffalo Sauce (hot)

If you love spicy food and want some heat in your life, try adding buffalo sauce!

You can add just a touch of spice by dipping your goujons in this sauce or brushing it on top as well—either way will give your dish some fire power without overpowering the taste of the chicken itself.

7. Ranch Dressing

The classic white sauce is always a crowd-pleaser—and it’s perfect for dipping!

Just mix together sour cream, mayonnaise, buttermilk, garlic powder, dill weed, salt and pepper in a bowl.

Use it as a dip for your chicken goujons or as a dressing on your salad.

8. Salsa Verde

Salsa verde is another great option for serving with chicken goujons.

It’s made from tomatillos (which are green tomatoes), so it adds a nice color contrast to the dish without overpowering its flavor profile.

We recommend making your own salsa verde by combining equal parts tomatillo puree and lime juice in a blender until smooth, then adding salt and pepper to taste.

9. Lime Juice

Lime juice is a great condiment to serve with chicken goujons because it’s a versatile and light way to add flavor to the dish.

It pairs well with other flavors, too, so you can mix up your sauces by adding lime juice to your favorite mix of spices and herbs.

10. Pesto Sauce

Pesto sauce is another easy way to add flavor to your chicken while still keeping them on the lighter side.

This sauce packs a punch—it’s super flavorful and has a pretty strong taste that will stand up well against whatever else you’re serving as part of your meal or snack.

11. Salsa Picante (spicy Salsa)

Salsa picante is one of our favorite sauces for chicken goujons because it adds some spice without being overpowering or overwhelming.

You can choose the level of heat you want based on what type of peppers you use in the salsa—so if you want something milder, try using mild peppers; if you want something spicier, try using hot peppers!

12. Aioli

Aioli is a great way to add some kick to your chicken goujons, and it’s so easy to make!

All you have to do is take one egg yolk (or half an egg), a teaspoon of mustard powder, and a teaspoon of lemon juice, mix them up in a bowl until they’re well combined, then add in two tablespoons of olive oil.

You can add more olive oil if you want it thinner, but be careful not to add too much—you don’t want too much to run off the chicken when you dip it in!

Once your sauce is ready, just pour some over your goujons before serving them with fries or salad.

13. Mango Chutney

This sauce is great for people who like their food spicy!

All you need for this recipe is mango chutney (we recommend Patak’s), brown sugar and ginger root (both finely chopped).

Mix all three together in a bowl until well combined, then serve alongside your chicken goujons for dipping.

14. Greek Tzatziki Sauce

This sauce is the perfect complement to your chicken goujons.

It’s made with Greek yogurt, lemon juice, dill, garlic and cucumber and is thick and creamy.

You can serve it with pita chips as a starter or even use it as a spread on a sandwich or wrap.

15. Kebab Sauce

Kebab sauce is another great choice for chicken goujons because it’s got a nice blend of flavors that complement each other well.

The zesty lemon flavor will brighten up your dinner, while the tomato paste adds some sweetness and richness that will make your mouth water!

This sauce also goes well with other Mediterranean dishes like falafel and shawarma wraps—so if you’re looking to add some extra pizzazz to your meal selection, try this one out!

16. Avocado Lime Dip

This dip takes avocado to a whole new level with the addition of lime juice and cilantro.

It pairs perfectly with chicken goujons, but it would also be great with fish or shrimp, as well as vegetables like carrots or celery sticks.