Are you looking for some tasty toppings to add to your next blue cheese pizza?
Blue cheese is a delicious, creamy, and slightly tangy cheese that pairs perfectly with a variety of toppings.
So if you are wondering what to put on a blue cheese pizza, whether you are making a homemade pizza or ordering one from your favorite pizzeria, then you are in the right place.
I’m sharing 13 of the best toppings for blue cheese pizza including meats, vegetables, fruits, and more.
What Goes with Blue Cheese on Pizza?
Blue cheese is one of the most polarizing pizza toppings.
You either love it or you hate it.
There’s no in-between.
If you’re a fan of blue cheese, then you know that it can be a delicious addition to any pizza.
The key is to find the right toppings to complement the blue cheese.
Sweet pizza toppings like honey or fig jam can balance out the salty and tangy flavors of blue cheese. And if you’re looking for a little bit of heat, try adding some thinly sliced jalapeños or crushed red pepper flakes.
Here are 13 tasty toppings that go great with blue cheese on pizza:
If you don’t mind some sweetness on your pizza, honey is a great topping for blue cheese.
You can drizzle it on after the pizza comes out of the oven, or you can mix it with the blue cheese and put it on before baking.
This topping is also great with other cheeses, such as brie or goat cheese.
If you don’t have honey, you can also use agave nectar or maple syrup.
This pizza is perfect for a special occasion, such as a birthday or anniversary.
You can also use this pizza as an appetizer for a dinner party.
2. Fig Jam
I know this sounds like a strange pizza topping, but trust me, it is delicious!
Fig jam is a sweet and sticky topping that pairs perfectly with the salty blue cheese.
You can use store-bought fig jam, or you can make your own by cooking down figs with sugar and water.
This pizza is perfect for a date night in, or for serving at a party.
If you want to change things up, you can also use apricot jam or honey in place of the fig jam.
3. Thinly Sliced Jalapeños
Sometimes, I like my pizza with some heat, and that’s where thinly sliced jalapeños come in.
I like to add them on top of a pizza with blue cheese, as the creaminess of the cheese pairs well with the spice of the peppers.
You can either slice the peppers yourself or buy them pre-sliced.
If you’re slicing them yourself, be sure to wear gloves, as the peppers can irritate your skin.
Once you have your peppers sliced, simply add them to your pizza along with the blue cheese.
If you want an extra kick, you can also add some crushed red pepper flakes.
This pizza is perfect for a game night or a casual get-together with friends.
4. Crushed Red Pepper Flakes
As you can tell, I like spicy toppings on my pizza.
I think the crushed red pepper flakes go great with the blue cheese.
You can either sprinkle them on top of the cheese after the pizza comes out of the oven, or you can mix them in with the cheese before you put it on the pizza.
I like to use a lot of crushed red pepper flakes, but you can use as much or as little as you want.
If you want a little more heat, you can also try substituting jalapeno peppers for the crushed red pepper flakes.
This pizza is great for game day or any other time when you want to impress your friends with your culinary skills.
5. Caramelized Onions
Have you ever tried caramelized onions on pizza?
If not, you’re missing out!
Caramelized onions have a rich, sweetness that pairs perfectly with the sharpness of blue cheese.
They also add a lovely depth of flavor to any pizza.
To prepare caramelized onions, simply slice an onion thinly and then cook it over low heat until it is golden brown and caramelized.
This process can take up to an hour, so be patient!
Once your onions are caramelized, you can add them to your pizza along with some crumbled blue cheese.
You can also add other toppings like bacon or mushrooms.
This pizza is perfect for a fall or winter meal.
6. Roasted Garlic
Something magical happens when you add roasted garlic to blue cheese on pizza.
The two flavors meld together perfectly, creating a pizza that is both flavorful and rich.
This pizza is the perfect finishing touch to any meal.
The acidity of the blue cheese cuts through the richness of the garlic, while the roasted garlic adds a velvety texture.
This pizza is also quite easy to make, and only requires a few simple ingredients that you likely already have on hand.
To make the pizza, simply roast garlic in a pan and then add blue cheese, salt, and pepper to taste.
You can also add a bit of oregano or thyme for extra flavor.
This pizza is perfect for a date night in or a casual gathering with friends.
Depending on its maturity, arugula can be bright, tart, peppery, and somewhat bitter.
These characteristics make it a perfect topping for a blue cheese pizza.
The bitterness of the arugula will help to balance out the richness of the blue cheese, and the peppery flavor will complement the cheesy flavor perfectly.
To prepare this topping, simply wash the arugula and then slice it into thin strips.
You can then top your pizza with the arugula and enjoy.
This pizza is perfect for a casual gathering with friends or family.
You can also experiment with different variations of this topping, such as adding cherry tomatoes or substituting the blue cheese for another type of cheese.
Prosciutto is a tasty, delicately sweet and salty meat that pairs wonderfully with blue cheese on pizza.
You can prepare prosciutto by slicing it thin or dicing it into small pieces.
This topping is perfect for a date night pizza or for a special occasion.
You can also use other variations of this topping, such as ham or bacon.
You can prepare chicken for pizza in many different ways.
There’s BBQ chicken, which goes great with a sweeter sauce.
There’s also buffalo chicken, which has a bit of a kick to it.
And then there’s the classic chicken parmesan, which is always a favorite.
No matter how you prepare it, chicken is a great topping for blue cheese pizza.
The richness of the blue cheese is offset by the chicken, and the two flavors work together perfectly.
This pizza is perfect for game day or a casual get-together with friends.
You can also experiment with different variations of this topping.
For example, you could try substituting bacon for chicken.
Or you could add some other toppings, like onions or peppers, to create a more well-rounded pizza.
10. Crispy Bacon
I like my bacon super crispy, so I always start by cooking it in the oven.
- I lay out the strips on a wire rack over a foil-lined baking sheet and bake at 400 degrees for about 15 minutes, or until the bacon is as crispy as you like it.
- Once the bacon is cooked, I crumble it up and sprinkle it over my pizza along with some crumbled blue cheese.
This pizza is perfect for a weekend brunch or a casual get-together with friends.
If you’re looking for a vegetarian option, you can substitute crispy fried onions for the bacon.
11. Canadian Bacon
Canadian bacon is a type of smoked pork that is usually sold in pre-sliced rounds.
It has a milder flavor than regular bacon, and is less salty.
Canadian bacon is also less fatty, which makes it a good choice for people who are watching their fat intake.
This type of bacon goes well with blue cheese on pizza because the smokiness of the Canadian bacon pairs well with the sharpness of the blue cheese.
You can also use other types of smoked pork, such as ham, or even smoked turkey.
Mushrooms are a classic pizza topping, and they go especially well with blue cheese.
There are many ways to prepare mushrooms for pizza.
You can slice them thin, dice them, or even leave them whole.
If you’re using whole mushrooms, you’ll want to cook them before adding them to your pizza.
This will prevent them from soaking up all the moisture from the sauce and becoming rubbery.
You can cook mushrooms in a pan with a bit of oil or butter, or you can roast them in the oven.
Once they’re cooked, add them to your pizza along with the blue cheese and any other toppings you like.
This combination is perfect for a date night or a casual gathering with friends.
13. Sun-Dried Tomatoes
Sun-dried tomatoes have an intense sweet-tart taste that pairs well with the richness of blue cheese.
They are also a bit chewy, which helps to offset the creamy texture of the cheese.
Sun-dried tomatoes can be found in most grocery stores, either in the produce section or in the aisle with other jarred vegetables.
To prepare them for pizza, simply chop them into small pieces.
You can also use sun-dried tomato paste, which is a bit more concentrated and will give your pizza a deeper flavor.
This pizza topping is perfect for a casual gathering with friends or family.
It’s also a great option for a date night, as it’s sure to impress your significant other.
What Goes with Blue Cheese on Pizza? (13 Tasty Toppings)
- Fig Jam
- Thinly Sliced Jalapeños
- Crushed Red Pepper Flakes
- Caramelized Onions
- Roasted Garlic
- Crispy Bacon
- Canadian Bacon
- Sun-Dried Tomatoes
- Pick your favorite toppings from this article to use on your pizza.
- Prepare the rest of your delicious pizza dish.
- Enjoy in no time!