What Cheese Goes Best with A Salami Sandwich? (16 Cheeses)

A salami sandwich is a great way to change up your lunchtime routine.

But what cheese goes best with a salami sandwich?

There are many types of cheese that go well with a salami sandwich, including cheddar, Swiss, mozzarella, and provolone. Each type of cheese brings its own flavor to the sandwich, so it’s important to choose one that will complement the flavor of the salami.

For 16 more options, keep scrolling!

Why Consider Adding Cheese To Your Salami Sandwich?

There are a few reasons why you should consider adding cheese to your salami sandwich:

• First of all, it can add a lot of flavor to an otherwise bland dish.
• Second of all, it can help bind the ingredients together and make the sandwich more filling.
• Third of all, it can act as a barrier between the bread and the salami, preventing the bread from getting soggy.
• Finally, it can make the sandwich more visually appealing and appetizing.

Adding cheese to your salami sandwich is a simple way to upgrade the dish and make it more enjoyable.

What Cheese Goes Best with A Salami Sandwich?

Here are 16 types of cheese that go well with a salami sandwich:

1. American

When it comes to a salami sandwich, American cheese is always a good choice.

American cheese is mild and flavorful, and it melts easily, making it the perfect cheese for a hot sandwich.

Cheddar cheese is also a good choice for a salami sandwich.

Cheddar is a bit sharper than American cheese, but it still melts well and has a nice flavor.

2. Cheddar

Cheddar cheese is another great option for a salami sandwich.

Cheddar is a hard, yellow cheese that has a sharp and tangy flavor.

This pairs well with the saltiness of the salami, and it also adds a bit of creaminess to the sandwich.

If you want a more traditional flavor, then cheddar is definitely the way to go.

And if you’re looking for something a little bit different, then try pairing cheddar with Swiss or Gruyere cheese.

You won’t be disappointed!

3. Swiss

Swiss cheese is another great option.

Swiss cheese has a milder flavor than cheddar, but it still has enough flavor to stand up to the salty salami.

Swiss cheese also has large holes in it, which can make for an interesting texture contrast in your sandwich.

If you’re looking for something a little bit different, then give Swiss cheese a try on your next salami sandwich!

4. Pepper Jack

If you’re looking to add a little bit of spice to your salami sandwich, then pepper jack cheese is the way to go.

Pepper jack cheese is a type of Monterey jack cheese that has been infused with chili peppers.

This gives the cheese a bit of a kick, which can really liven up a boring salami sandwich.

In addition to being spicy, pepper jack cheese is also quite creamy.

This makes it the perfect complement to the salty and dry salami.

If you’re looking for a truly unique and delicious sandwich, then try adding some pepper jack cheese to your next salami sandwich. You won’t be disappointed!

5. Muenster

Muenster cheese is a type of American cheese that is very similar to Swiss cheese.

It is a semi-soft cheese with a mild flavor that makes it a good choice for a sandwich.

The texture of Muenster cheese makes it easy to slice and it melts well, making it a good choice for a grilled cheese sandwich or a toasted sandwich.

Muenster cheese is also a good choice for a salami sandwich because it does not overpower the flavor of the salami.

6. Gouda

Gouda is a Dutch cheese that is named after the city of Gouda in the Netherlands.

It is a semi-hard cheese with a bold flavor that pairs well with salami.

Gouda is easy to slice and it melts well, making it another good choice for a grilled cheese sandwich or a toasted sandwich.

The bold flavor of Gouda can be too much for some people, but if you enjoy strong flavored cheeses, then Gouda is a good choice for a salami sandwich.

7. Havarti

Havarti cheese is a type of cheese that originated in Denmark.

It is a semi-soft, creamy cheese with a sweet and nutty flavor.

Havarti is an excellent cheese to use in a salami sandwich because it pairs well with the saltiness of the salami.

The sweetness of the Havarti also helps to offset the richness of the salami, making for a well-rounded and balanced sandwich.

8. Brie

Brie is another type of cheese that pairs well with salami.

Brie is a soft, creamy cheese with a mild and slightly earthy flavor.

The creaminess of the Brie helps to balance out the saltiness of the salami, and the mild flavor allows the flavor of the salami to shine through.

9. Camembert

Camembert is a French cheese that is known for its creamy, rich, and slightly tangy flavor.

It’s perfect for pairing with salami because the two cheese flavors work well together and provide a nice contrast.

The slightly salty and savory flavor of camembert will pair well with the savory salami and you won’t even notice that there’s cheese in the sandwich!

Camembert can also be used as a filling for other types of sandwiches, such as a ham and cheese sandwich or even a bacon wrapped cheese sandwich.

If you’re looking for a cheese that will add richness and depth to your sandwich, Camembert is definitely worth trying out!

10. Chevre

Chevre is a type of goat cheese that is soft and creamy with a slightly tangy taste.

It pairs well with salami because it provides a contrast to the cured meats.

The creaminess of the cheese also helps to balance out the saltiness of the salami.

Chevre can be found in most grocery stores, and it’s a great cheese to have on hand for sandwiches.

Try it the next time you’re making a sandwich!

11. Roquefort

Roquefort is a strong and salty cheese that goes well with salami.

The two flavors complement each other perfectly, and the Roquefort adds a nice creaminess to the sandwich.

This cheese is also versatile and can be used in many different ways.

You can add it to a salad, use it as a dip, or even just eat it on its own.

If you’re looking for a strong flavor, Roquefort is a great choice.

It’s also a good idea to pair it with other strong flavors so that the Roquefort doesn’t overpower the rest of the sandwich.

12. Gorgonzola

Gorgonzola is a type of blue cheese that originates from Italy.

It is made from unpasteurized cow’s milk and has a strong, pungent flavor.

Gorgonzola pairs well with salami because the strong flavor of the cheese can stand up to the bold flavors of the salami.

The creaminess of the cheese also helps to balance out the spice of the salami.

When choosing a Gorgonzola for your sandwich, you can either get a mild or sharp variety.

I prefer the sharp variety because it has a more pronounced flavor that really stands out against the salami.

If you are looking for a cheese that will really make your sandwich stand out, then go for Gorgonzola!

13. Parmesan

Parmesan cheese is a hard, dry cheese that is made from skimmed or partially skimmed cow’s milk.

It has a fruity, nutty flavor and a somewhat crumbly texture.

Parmesan is an excellent cheese to use in a salami sandwich because it pairs well with the salty flavor of the salami.

It also melts well, so it will hold the sandwich together and make it more cohesive.

Parmesan is a versatile cheese that can be used in many different ways.

It can be grated over pasta or risotto, used in soups or sauces, or even eaten on its own as a snack.

If you are looking for a cheese that will add flavor and depth to your sandwich, Parmesan is a great option.

14. Asiago

Asiago is a versatile cheese that can be used in a number of dishes, but it goes especially well in a sandwich.

This cheese has a sharp flavor that can stand up to the strong flavors of salami, and it also melts well so that you can get a gooey and delicious sandwich.

Asiago is also a great cheese for grating, so if you want to add some extra flavor to your sandwich, try grating some Asiago onto it.

You can also use Asiago in place of Parmesan in many recipes, so if you’re looking for a substitute for Parmesan, Asiago is a good option.

15. Feta

Feta is a great cheese to put in this kind of sandwich because it has a strong flavor that can stand up to the boldness of the salami.

It is also a very versatile cheese that can be used in a variety of dishes.

Feta is a white, crumbly cheese that is made from sheep’s milk.

It originates from Greece and has a salty, tangy flavor.

Feta can be used in salads, on pizzas, or in sandwiches.

It is also a very popular ingredient in Greek cuisine.

If you are looking for a cheese that will add some flavor to your sandwich, feta is a great option!

16. Blue Cheese

Blue cheese is a type of cheese that has a strong, distinct flavor.

It is made from cow’s milk and has a blue-green mold that forms during the aging process.

Blue cheese pairs well with meats such as salami, ham, and turkey.

It also goes well with fruits such as grapes, pears, and apples.

If you are looking for a cheese that will give your sandwich a unique flavor, then blue cheese is a good option.