Truffle pasta is an amazing dish that is both unique and delicious.
But sometimes, it can be tough to know what sauce to serve with it.
After all, it is such a unique and flavorful dish.
But don’t worry, I’m here to help!
I’ve rounded up 10 of the best sauces to serve with truffle pasta.
Whether you are looking for a creamy sauce, a cheesy sauce, or a tomato-based sauce, there is sure to be something on this list that you’ll love.
So go ahead and give one (or all!) of these sauces a try the next time you make truffle pasta!
What Sauce Goes with Truffle Pasta?
Some of the best sauces to pair with truffle pasta are carbonara sauce, Alfredo sauce, and pesto sauce. Other great options include a simple butter and Parmesan cheese sauce, or a tomato-based sauce.
Looking for more ideas?
Then keep scrolling!
Here are 10 sauces that go with truffle pasta:
1. Pesto Sauce
Pesto needs no introduction. It’s fragrant, flavorful, and versatile.
It’s also pretty easy to make.
I like to add a little bit of pesto to my truffle pasta for extra flavor and texture.
You can also add pesto to other dishes like chicken or fish.
2. Italian Tomato Sauce
This sauce is sure to become your family’s new favorite!
The combination of sweet tomatoes and savory spices is irresistible.
Serve it over your favorite pasta for a quick and easy meal.
Add some extra flavor by stirring in some fresh basil or Parmesan cheese.
For a fun twist, try serving it over roasted vegetables or grilled chicken.
3. Alfredo Sauce
Thick, creamy, and decadent, this classic sauce is the perfect finishing touch to any truffle pasta dish.
While it may be tempting to add extra cheese or cream to Alfredo sauce, resist the urge!
A little bit of this sauce goes a long way.
For an extra bit of flavor, try adding a pinch of nutmeg or some chopped fresh parsley.
If you’re looking for a bit of texture, add some cooked bacon or pancetta.
4. Roasted Garlic Parmesan Sauce
This sauce has wonderful rich flavors from roasted garlic and Parmesan cheese.
It’s the perfect addition to truffle pasta for a special meal.
The sauce is also good on chicken or vegetables.
For extra flavor and texture, try adding chopped sun-dried tomatoes or crumbled bacon.
5. Browned Butter Sauce
This classic brown butter sauce for pasta can bring even the simplest dish to life.
The key is to cook the butter until it’s browned, which gives it a rich, nutty flavor.
You can also add some garlic or shallots for extra flavor.
And if you want a little extra texture, you can add some chopped nuts or breadcrumbs.
6. Marinara Sauce
The best marinara sauce is always a homemade one.
This is my grandmother’s recipe that I have been perfecting for years.
It is a simple sauce made with only the best ingredients: fresh tomatoes, garlic, olive oil, and basil.
The key to a good marinara sauce is to cook it slowly so that the flavors have time to develop.
If you want to add some extra flavor or texture to your marinara sauce, here are some ideas:
- Add some chopped up vegetables like onions, carrots, or celery.
- Stir in some cooked ground beef or Italian sausage.
- Mix in a spoonful of pesto sauce.
- Top with some shredded mozzarella cheese or Parmesan cheese.
7. Creamy Mushroom Sauce
Perfectly creamy and flavorful, this mushroom sauce is a delicious addition to any pasta dish.
I love how the mushrooms add an earthy flavor and extra texture to the sauce.
You can also add in different herbs and spices to customize the flavor.
8. Lemon Garlic Cream Sauce
Lemony, garlicky, and creamy, this sauce is the perfect accompaniment to truffle pasta.
The acidity of the lemon cuts through the richness of the truffle, while the garlic adds depth of flavor.
For an extra bit of texture and flavor, I like to top my pasta with a sprinkle of Parmesan cheese and a few chopped fresh parsley leaves.
9. Easy Sundried Tomato Pesto
This sauce is so versatile and easy to make, and it’s perfect for truffle pasta.
The sundried tomatoes add a sweetness and depth of flavor that is unmatched.
I also love to add a little bit of crushed red pepper flakes to give it some heat.
10. Arugula Basil Pesto with Pecans
This peppery arugula basil pesto with pecans is the perfect sauce for truffle pasta.
The pesto is made with fresh arugula, basil, garlic, olive oil, and Parmesan cheese.
The pecans add a nice crunch to the pesto.
You can also add other nuts such as walnuts or almonds.
Here are 3 tips for how to make this pesto even more delicious:
- Use roasted garlic for a more intense flavor.
- Add some lemon zest for a bright flavor.
- Toast the nuts before adding them to the pesto for extra flavor and crunch.
What Sauce Goes with Truffle Pasta? (10 Best Sauces)
- Pesto Sauce
- Italian Tomato Sauce
- Alfredo Sauce
- Roasted Garlic Parmesan Sauce
- Browned Butter Sauce
- Marinara Sauce
- Creamy Mushroom Sauce
- Lemon Garlic Cream Sauce
- Easy Sundried Tomato Pesto
- Arugula Basil Pesto with Pecans
- Pick your favorite sauce from this list to serve with your truffle pasta.
- Prepare the ingredients according to the recipe.
- Enjoy in no time!