The 10 Best Cheeses for Pastrami Sandwiches

Are you a fan of pastrami sandwiches but looking for a way to take them to the next level?

Look no further than the best cheese for pastrami sandwich.

The right cheese can elevate the flavors of the meat and bread, making for a truly delicious sandwich experience.

But with so many cheeses to choose from, it can be overwhelming to decide which one to use.

That’s why we’ve compiled a list of the 10 best cheeses for pastrami sandwiches.

We’ve considered factors such as flavor, texture, availability, and price point to create a comprehensive guide for all pastrami sandwich lovers.

So without further ado, let’s dive into the world of pastrami and cheese and discover the perfect pairing for your next sandwich.

Read Also: The 10 Healthiest Cheeses for Sandwiches

Criteria for Selecting the Cheeses

When choosing the best cheeses for pastrami sandwiches, we considered several factors to ensure that each cheese was a good match for this particular sandwich. The following criteria were used to narrow down our selection:

Flavor Profile

The cheese should complement the rich and savory flavor of the pastrami, without overpowering it.

The cheese should also be able to cut through the saltiness of the pastrami, adding a new layer of complexity to the sandwich.

Texture

The texture of the cheese is important to consider when pairing it with bread and meat.

A cheese that is too soft or too crumbly might not hold up well in a sandwich, while a cheese that is too hard might be difficult to bite into.

Availability

We chose cheeses that are readily available in most grocery stores, so that readers can easily find them.

Specialty cheeses that are difficult to find were not included in the list.

Price Point

We chose cheeses that are reasonably priced and accessible to the average consumer.

Cheeses that are too expensive were not included in the list.

The 10 Best Cheeses for Pastrami Sandwiches

After careful consideration, we’ve compiled a list of the 10 best cheeses for pastrami sandwiches. These cheeses were selected based on their ability to enhance the flavors of the pastrami and create a delicious sandwich experience.

1. Swiss Cheese

This classic cheese is a popular choice for pastrami sandwiches because of its nutty and slightly sweet flavor.

It also has a firm texture that holds up well against the bread and pastrami.

Try it melted on top of pastrami with a smear of mustard for a classic deli-style sandwich.

2. Cheddar Cheese

Cheddar is a versatile cheese that works well with a variety of meats, including pastrami.

Its sharp flavor can cut through the saltiness of the pastrami, while its smooth texture adds a creamy richness to the sandwich.

Try it melted on top of pastrami with some pickles and onions for a tangy and satisfying sandwich.

3. Pepper Jack Cheese

For those who like a little heat, pepper jack cheese is a great option for pastrami sandwiches.

Its spicy flavor pairs well with the boldness of the pastrami, and its semi-soft texture adds a creamy and melty quality to the sandwich.

Try it melted on top of pastrami with some jalapeños and avocado for a spicy and satisfying sandwich.

4. Provolone Cheese

Provolone is a mild cheese that doesn’t overpower the flavor of the pastrami.

Its smooth texture adds a creaminess to the sandwich, and it pairs well with tangy condiments like mustard or sauerkraut.

Try it melted on top of pastrami with some pickles and spicy brown mustard for a classic and satisfying sandwich.

5. Havarti Cheese

Havarti is a Danish cheese that has a mild, buttery flavor that pairs well with pastrami.

Its semi-soft texture melts easily and adds a creamy richness to the sandwich.

Try it melted on top of pastrami with some caramelized onions and dijon mustard for a gourmet twist on the classic pastrami sandwich.

6. Gouda Cheese

Gouda is a Dutch cheese with a slightly sweet and nutty flavor that complements the boldness of pastrami.

Its firm texture holds up well against the bread and meat, and it also melts easily for a gooey and melty sandwich.

Try it melted on top of pastrami with some sliced apples and honey mustard for a sweet and savory sandwich.

7. Blue Cheese

Blue cheese might not be the first cheese that comes to mind for a pastrami sandwich, but its bold flavor can work surprisingly well with the richness of the meat.

Its crumbly texture adds a unique and interesting element to the sandwich.

Try it crumbled on top of pastrami with some arugula and a balsamic glaze for a gourmet and flavorful sandwich.

8. Muenster Cheese

Muenster is a mild cheese that has a slightly nutty flavor that pairs well with pastrami.

Its semi-soft texture melts easily and adds a creaminess to the sandwich.

Try it melted on top of pastrami with some grilled onions and spicy brown mustard for a tangy and satisfying sandwich.

9. Colby Jack Cheese

Colby jack is a popular cheese that combines the flavors of Colby and Monterey Jack cheeses.

Its mild flavor and semi-soft texture make it a versatile cheese that works well with a variety of meats, including pastrami.

Its mild flavor complements the boldness of the pastrami, while its smooth texture adds a creamy richness to the sandwich.

Try it melted on top of pastrami with some sliced tomatoes and avocado for a fresh and satisfying sandwich.

10. Smoked Gouda Cheese

Smoked gouda is a variation of gouda that has a smoky flavor that pairs well with the richness of the pastrami.

Its firm texture holds up well against the bread and meat, and it also melts easily for a gooey and melty sandwich.

Try it melted on top of pastrami with some caramelized onions and BBQ sauce for a smoky and satisfying sandwich.

Honorable Mentions

While the top 10 cheeses for pastrami sandwiches were carefully selected based on their ability to complement the flavors of the meat and bread, there are a few honorable mentions that are worth trying as well. These cheeses didn’t quite make the cut for the top 10, but they still have unique qualities that make them great options for pastrami sandwiches.

Brie Cheese

Brie is a soft and creamy cheese with a mild flavor that can add a luxurious texture to a pastrami sandwich.

Its creamy texture pairs well with the firmness of the pastrami, and it also melts easily for a gooey and melty sandwich.

Feta Cheese

Feta is a tangy and salty cheese that can add a Mediterranean twist to a pastrami sandwich.

Its crumbly texture adds a unique and interesting element to the sandwich, and it pairs well with vegetables like cucumber and tomato.

Asiago Cheese

Asiago is an Italian cheese with a sharp and nutty flavor that can add a boldness to a pastrami sandwich.

Its firm texture holds up well against the bread and meat, and it also melts easily for a gooey and melty sandwich.

Gorgonzola Cheese

Gorgonzola is a bold and creamy blue cheese that can add a pungent and tangy flavor to a pastrami sandwich.

Its crumbly texture adds a unique and interesting element to the sandwich, and it pairs well with toppings like arugula and honey.

Conclusion

Choosing the right cheese can make all the difference in a pastrami sandwich, and we’ve compiled a list of the top 10 best cheeses for pastrami sandwiches. These cheeses were selected based on their ability to complement the flavors of the meat and bread and create a delicious sandwich experience.

Here are the best cheeses for pastrami sandwiches:

1. Swiss Cheese
2. Cheddar Cheese
3. Pepper Jack Cheese
4. Provolone Cheese
5. Havarti Cheese
6. Gouda Cheese
7. Blue Cheese
8. Muenster Cheese
9. Colby Jack Cheese
10. Smoked Gouda Cheese

Remember to consider the flavor profile and texture when selecting a cheese for your pastrami sandwich, and don’t be afraid to experiment with different combinations to find your perfect sandwich. We hope that our list has inspired you to try something new and create the ultimate pastrami and cheese sandwich.

Happy eating!