7 Delicious Shrimp Boil Seasoning Recipes for Your Next Seafood Feast

If you’re a seafood lover, then you know that seasoning is key to any good shrimp boil recipe.

And with so many different spices and flavor combinations out there, it can be hard to decide how to season your shrimp boil next time around.

That’s why we’ve put together this list of seven mouthwatering shrimp boil seasoning recipes that are sure to please.

The Importance of Seasoning Your Shrimp Boil Recipe

Before we get into the recipes themselves, let’s talk about why seasoning is so important when it comes to making a delicious shrimp boil:

1. Adds Flavor: Without proper seasoning, your shrimp and other seafood will taste bland and unappetizing.
2. Sets the Mood: The right combination of spices can create an atmosphere that transports you straight to New Orleans or another coastal town.
3. Complements Ingredients: Certain seasons work better with specific types of seafood than others – garlic goes great with crab legs while cumin pairs well with corn on the cob.
4. Enhances Texture: A little bit of salt in your mixture not only adds flavor but also helps prevent rubbery texture by helping break down proteins in the shellfish or crustaceans
5. Customization Options: With homemade blends especially- You have complete control over what flavors go into each dish!

Now let’s dive right into our top seven favorite spice blends:

1) Creole Kick Cajun Spice Blend

This blend packs some heat! It’s perfect for those who love spicy food and want their meal as flavorful as possible.

Ingredients:

• 2 tablespoons smoked paprika
• 1 tablespoon onion powder
• 1 tablespoon garlic powder
• ½ teaspoon dried oregano
• ¼ teaspoon cayenne pepper

Instructions:

1. Mix all ingredients together in a small bowl until well combined.
2. Sprinkle generously onto your shrimp boil mixture just before serving.

Creative Ways to Use:

1. Add a dash of Creole Kick Cajun Spice Blend to your favorite Bloody Mary recipe
2. Whip up some spicy popcorn by mixing the spice blend with melted butter and drizzling over freshly popped kernels
3. Mix it into creamy mac and cheese for an added kick.

2) Old Bay Seasoning

A classic seasoning blend that’s been around since the 1940s, Old Bay seasoning is perfect for those who want a more subtle flavor profile.

Ingredients:

• 1 tablespoon celery salt
• 1 teaspoon black pepper
• ½ teaspoon cayenne pepper
• ¼ teaspoon ground ginger
• Pinch of paprika

Instructions:

1. Combine all ingredients in a small bowl.
2. Generously sprinkle on top of boiled shrimp, potatoes, or any other seafood dish!

Creative Ways to Use:

1. Make homemade potato chips by tossing sliced potatoes with olive oil and sprinkling liberally with Old Bay.
2. Sprinkle on grilled corn on the cob along with some grated Parmesan cheese.
3. Toss roasted chickpeas in this mix for an easy snack option.

3) Lemon Herb Seafood Seasoning

This bright citrusy herb mix will take you right back to summer days spent by the beach enjoying fresh seafood dishes! It’s also great if you’re looking for something lighter than most traditional fish seasonings.

Ingredients:

• Zest from one lemon
• Juice from half a lemon
• Salt & Pepper (to taste)
• Rosemary (fresh or dried depending on preference)

Instructions

Mix together lemon zest, juice, salt & pepper until well-combined then add rosemary – chop finely if using fresh herbs otherwise crumble between fingers as desired- stir mixture until evenly distributed.

Creative Ways to Use:

1. Sprinkle on top of a grilled fish fillet and serve with some fresh greens.
2. Add it into your favorite hummus recipe for an unexpected twist
3. Mix into softened butter, let chill in the fridge and then use as a topping for freshly cooked shellfish like clams or mussels.

4) Garlic Butter Shrimp Boil Seasoning

Garlic and butter are two flavors that never disappoint, especially when combined together!

Ingredients:

• 1/2 cup unsalted butter melted
• 6 cloves garlic minced
• Salt & Pepper (to taste)
• Parsley chopped finely

Instructions

Mix all ingredients until well-combined then drizzle over shrimp boil once everything is boiled!

Creative Ways to Use:

1. Toss cut-up veggies such as potatoes, carrots, bell peppers etc., in this mixture before roasting them up!
2. Spread garlic butter onto slices of bread before grilling or broiling till crispy golden brown
3. Store any excess seasoning mixtures in small containers (chilled) – perfect for spreading on toast.

5) Spicy Lemon Herb Seafood Rub

Another citrusy herb blend but with added heat from chili flakes! Perfect if you’re looking to add some spice without going too crazy on the Scoville scale!

Ingredients:

• Juice from one lemon
• Zest from half a lemon
• Olive oil (enough to make paste-like consistency)
• Tarragon leaves dried/crumbled between fingers depending upon preference
• Chili Flakes

Instructions

Combine all ingredients except olive oil in a bowl; whisk together briefly making sure they’re mixed well enough so no lumps remain – add olive oil slowly while stirring continuously until desired consistency is achieved.

Creative Ways to Use:

1. Dip steamed crab legs into the spicy lemon herb rub for a refreshing twist.
2. Spread on toast with cream cheese or dip breadsticks in it!
3. Toss this mixture into freshly cooked pasta along with some Parmesan cheese.

6) Cajun Seasoning

This blackened spice blend is perfect for those who love bold, smoky flavor profiles!

Ingredients:

• 1 tablespoon smoked paprika
• 1 teaspoon onion powder
• Cayenne Pepper (to taste)
• Garlic Powder (to taste)

Instructions

Mix everything together until well combined then sprinkle generously over your shrimp boil right before serving!

Creative Ways to Use:

1. Sprinkle onto homemade fries and bake them up till crispy golden brown.
2. Mix into mayo as a spread for burgers, sandwiches or use as dipping sauce – deliciously versatile!
3. Coat chicken tenders in this mix before frying them up for added flavor.

7) Lemon Garlic Butter Seasoning

A classic combo of garlic butter meets fresh citrusy flavors that create an unbeatable seasoning combination!

Ingredients:

• Juice from one large lemon
• Zest from half a lemon
• Minced garlic cloves
• Salt & Pepper (to taste)
• Unsalted Butter melted

Instructions

Combine all ingredients except melted butter together and whisk until even consistency is achieved, add melted unsalted butter slowly while stirring continuously until you reach desired thickness/consistency.

Creative Ways to Use:

1. Toss hot popcorn with this seasoning mix!
2. Mix into scrambled eggs or omelets to start your day off right.
3. Spread onto slices of grilled bread and top with diced tomatoes & basil leaves – instant bruschetta!

5 Tips For Seasoning Your Shrimp Boils

Here are five tips to help ensure that your next seafood feast is seasoned perfectly:

1. Don’t be afraid to experiment with different spices and herbs until you find the perfect blend for your taste buds.
2. Start with a small amount of seasoning at first, then gradually add more as needed to avoid over-seasoning.
3. Incorporate acid like lemon or vinegar into your spice mixtures if you want something tangier.
4. Be mindful of any allergies or food intolerances when choosing ingredients for your seasonings.
5. Store unused seasonings in airtight containers away from light, heat and moisture so they don’t lose their flavor.

Make Ahead and Storage Tips

Most homemade seasonings can be made ahead of time for added convenience! The best way to store them is in an airtight container kept in a cool, dry place like pantry shelves:

• Seasoning mixes will last up to 6 months stored this way!
• If possible make fresh batches every few weeks/months depending upon usage frequency

FAQs

What is shrimp boil seasoning made of?

Shrimp boil seasoning is typically made up of various blends that include cayenne pepper, garlic powder/onion powder/mustard seed/smoked paprika etc., but there are countless variations based on personal preferences!

What seasonings are good for shrimp?

Seasonings such as Old Bay Seasoning, Lemon Herb Seafood Rub & Garlic Butter Seasoning work great with seafood – especially shellfish.

What goes well with shrimp boils?

Corn-on-the-cob (boiled), potatoes (cubed) sausage links sliced diagonally across lengthwise before boiling along with peeled deveined shrimps help create the classic Southern-style feast!

What else can I add to my seafood boil?

You could always try adding bay leaves (fresh/dried), thyme sprigs/fresh rosemary/oregano leaves even diced tomatoes mixed together prior cooking process or using different types of sausage!

More Seasoning Recipes:

If you’re looking for other delicious seasoning recipes, check out these articles!

• The 7 Best Shrimp Taco Seasoning Recipes
• 7 Easy Shrimp Fajita Seasoning Recipes You’ll Love
• 7 Easy Burrito Seasoning Recipes You Can’t Resist
• Breakfast Potato Seasonings Recipes
• 7 Eggplant Seasoning Recipes
• 5 Easy Grilled Fish Seasoning Recipes
• 7 Easy Grilled Chicken Seasonings Recipe)
• 7 Flavorful Grilled Salmon Seasonings Recipe
• 7 Easy Shrimp Boil Blend Mixes: You Can’t Resist!