What Cheese Goes Best with A Chicken Salad Sandwich?

A chicken salad sandwich is a classic lunchtime dish.

It’s simple to make and can be customized to your liking.

One of the most important aspects of a chicken salad sandwich is the cheese.

The right cheese can take your sandwich from good to great.

So, what cheese goes best with a chicken salad sandwich?

There are a few factors to consider when choosing a cheese for your chicken salad sandwich.

First, think about the flavor of the chicken salad.

If it’s on the bland side, you’ll want to choose a cheese with a strong flavor.

Conversely, if the chicken salad is very flavorful, you’ll want to choose a milder cheese.

Second, consider the texture of the chicken salad.

If it’s chunky, you’ll want a smooth cheese that will spread easily. If it’s creamy, you’ll want a cheese that will hold its shape.

With those factors in mind, here are 9 types of cheese that go well with chicken salad sandwiches:

• Cheddar
• Gouda
• Brie
• Camembert
• Provolone
• Mozzarella
• Parmesan
• Feta
• Goat Cheese

For more cheeses, and reasons why they’re good with this kind of sandwich, keep scrolling!

Why Consider Adding Cheese To Your Chicken Salad Sandwich?

Cheese is a common ingredient in chicken salad sandwiches.

Adding cheese to the sandwich not only improves its flavor, but it also helps to keep the ingredients together and prevents them from separating during the cooking process.

In addition, cheese helps to bind the ingredients together and create a more cohesive sandwich filling.

Another reason to add cheese to your chicken salad sandwich is that it provides a means of adding richness and creaminess to the dish.

Cheese can be added in various forms, including shredded or melted cheese.

A variety of cheeses can be used in chicken salad sandwiches, so you can explore different flavors and textures while still satisfying your palate.

When adding cheese to your chicken salad sandwich, make sure that you choose a quality cheese that will not overpower the other flavors in the sandwich.

What Cheese Goes Best with A Chicken Salad Sandwich?

There are many types of cheese that can go well with a chicken salad sandwich. Some good choices include cheddar, Swiss, and provolone. You could also try a goat cheese or blue cheese for a more unique flavor. Ultimately, it depends on your personal preference and what other ingredients are in your sandwich.

1. Cheddar

Cheddar is one of the most popular cheeses in America.

It’s made from cow’s milk and has a sharp flavor that goes well with almost any dish.

It melts beautifully, which makes it ideal for a sandwich like this one.

2. Gouda

Gouda is another cheese that’s perfect for sandwiches like this one because it’s soft and creamy, but also has a hint of acidity that helps cut through all that mayo in your chicken salad sandwich.

3. Brie

Brie is a soft cow’s milk cheese that comes in rounds and has a soft, creamy texture.

It’s also perfect for use in sandwiches because it melts easily and has an earthy flavor.

You can buy brie at most grocery stores, but if you want to make sure it’s fresh, check the expiration dates on packages before buying them.

4. Goat Cheese

Goat cheese is creamy and tangy, with a little bit of an aftertaste that’s hard to describe—maybe it’s nutty?

Regardless, it goes great with chicken salads because it adds some different textures than cheddar but also balances out the flavor profile of your sandwich.

5. Swiss Cheese

Swiss cheese is another classic option for making chicken salad sandwiches; it has a mild flavor and melts beautifully when heated up (which makes it perfect for sandwiches).

It also works well in salads because it doesn’t overpower other flavors or textures.

6. Parmesan Cheese

This is a great option if you’re looking for something that will give your sandwich some crunchy texture and a little extra flavor on top of what’s already there.

It’s got a sharp flavor that cuts through other ingredients really well, so it pairs really nicely with chicken and other veggies like tomatoes or bell peppers (but not cucumbers!).

And if you like the idea of adding it but don’t want too much?

Just use half as much as usual!

7. Provolone Cheese

If you’re looking for something that’s going to add a little more creaminess to your sandwich without making it too heavy, provolone cheese is a great option!

It’s got lots of flavor and is made from cow’s milk just like most other cheeses out there, but unlike many others out there it doesn’t have any added preservatives or chemicals inside its packaging before it gets sold to consumers—which is why I love buying this kind whenever possible!

8. Havarti

If you’re looking for something that has more of a milder flavor than parmesan, then havarti might be the way to go!

It’s got a creamier texture than parmesan, so it will melt into the sandwich instead of leaving big chunks behind in each bite.

Plus it’s got a nice tangy finish to it that will balance out other ingredients really well—you could even pair this with some ranch dressing if you want even more tang in your life!

9. Gruyere

Gruyere is best known for its nutty flavor and creamy texture, which makes it the perfect addition to any chicken salad sandwich.

It has a milder flavor than Parmesan but still has that delicious kick of sharpness that works so well with greens like arugula or spinach!

If you don’t have access to either one of these cheeses, I recommend using whatever kind of cheese you love best—just make sure it’s flavorful enough to stand up to all those other ingredients in your sandwich!

10. Mozzarella Cheese

Mozzarella cheese is probably one of my favorite cheeses to use in sandwiches because it’s so versatile!

It has a mild flavor that adds just enough creaminess to make any sandwich feel indulgent, but it doesn’t overpower the other ingredients.

You can get creative with this one by adding different herbs or spices—I love putting some basil on my chicken salad sandwich!

11. Cream Cheese

Cream cheese is another one that gives you a nice, creamy texture without being too heavy on the bread or anything else involved in the sandwich itself.

It’s also got a more mild flavor than some of the other options out there, so this is perfect if you’re trying to balance out strong flavors from things like mustard or pickles.

Just remember: cream cheese isn’t going to add any crunch, so if that’s important to you then stick with something else instead!

12. Feta Cheese

Feta is an excellent pairing with chicken salads because it’s salty—thanks to its brine—and creamy.

The saltiness helps cut through the creaminess of traditional dressings (like ranch) without overpowering them, so you get all the flavor without feeling overwhelmed by one thing.

And if you’re worried about adding too much sodium to your meal? Just use half as much feta as usual!

13. Blue Cheese (crumbled)

If you’re looking for something that’s really flavorful and has a nice bite to it, blue cheese is the way to go!

It’s got a strong taste that goes great with pretty much anything—especially chicken!

Plus, we all know how much people love blue cheese crumbles on salads (#noshame).