What to serve with seafood tower can often be a dilemma, but fear not!
In this article, I will share with you some delicious side dishes that will perfectly complement your seafood tower.
Whether you are hosting a fancy dinner party or simply treating yourself to a special meal, these side dishes will elevate your dining experience and leave your taste buds wanting more.
So, let’s dive in and discover the perfect accompaniments for your seafood tower feast!
What To Serve With Seafood Tower – 15 Best Sides
As a seafood lover, I know how important it is to pair the perfect sides with a delicious seafood tower.
Here are my top 15 favorite sides that will complement any seafood tower.
1. Lemon wedges
Lemon wedges are a classic pairing with seafood, and for good reason. The acidity of the lemon cuts through the richness of the seafood, enhancing its flavor.
2. Cocktail sauce
Cocktail sauce is a tangy and spicy condiment that pairs perfectly with shrimp and other shellfish. It’s easy to make and adds a burst of flavor to any seafood tower.
3. Tartar sauce
Tartar sauce is a creamy and tangy condiment that pairs well with fried seafood, like fish and chips. It’s made with mayonnaise, pickles, and other seasonings.
4. Garlic butter
Garlic butter is a simple but delicious side that pairs well with any seafood. It’s made by melting butter and adding garlic and other seasonings.
5. Coleslaw
Coleslaw is a refreshing side that pairs well with fried seafood. It’s made with shredded cabbage and carrots, and dressed with mayonnaise and other seasonings.
6. French fries
French fries are a classic side that pairs well with fried seafood. They’re crispy, salty, and delicious.
7. Grilled vegetables
Grilled vegetables, like zucchini, bell peppers, and asparagus, are a healthy and flavorful side that pairs well with grilled seafood.
8. Rice pilaf
Rice pilaf is a flavorful and aromatic side that pairs well with any seafood. It’s made with rice, broth, and other seasonings.
9. Roasted potatoes
Roasted potatoes are a hearty and flavorful side that pairs well with any seafood. They’re crispy on the outside and tender on the inside.
10. Caesar salad
Caesar salad is a classic side that pairs well with grilled seafood. It’s made with romaine lettuce, croutons, Parmesan cheese, and Caesar dressing.
11. Corn on the cob
Corn on the cob is a sweet and savory side that pairs well with any seafood. It’s easy to make and adds a pop of color to any seafood tower.
12. Green beans
Green beans are a healthy and flavorful side that pairs well with any seafood. They’re easy to make and can be steamed, sautéed, or roasted.
13. Baked beans
Baked beans are a sweet and savory side that pairs well with grilled seafood. They’re made with navy beans, molasses, and other seasonings.
14. Macaroni and cheese
Macaroni and cheese is a cheesy and comforting side that pairs well with any seafood. It’s made with macaroni, cheese, and other seasonings.
15. Garlic bread
Garlic bread is a simple but delicious side that pairs well with any seafood. It’s made by toasting bread and adding garlic butter and other seasonings.
Final Thoughts
In conclusion, serving a seafood tower is a great way to impress your guests and elevate your dinner party. However, it’s important to consider what to serve with it to make it a well-rounded meal. Here are a few final thoughts on what to pair with your seafood tower:
Side Dishes
When it comes to side dishes, keep it simple and light. You don’t want to overpower the delicate flavors of the seafood. Some options include:
- A simple green salad with a citrus vinaigrette
- Roasted vegetables, such as asparagus or Brussels sprouts
- Grilled corn on the cob with a sprinkle of sea salt
Sauces
Sauces are a great way to add flavor and variety to your seafood tower. Here are a few options:
- Classic cocktail sauce
- Tartar sauce
- Remoulade sauce
- Aioli
- Lemon butter
Wine Pairings
Pairing wine with seafood can be tricky, but there are a few general guidelines to follow. For a seafood tower, consider a crisp white wine, such as a Sauvignon Blanc or Pinot Grigio. If you prefer red wine, opt for a light-bodied Pinot Noir.
Remember, the key to a successful seafood tower is to keep it simple and let the flavors of the seafood shine. With a few well-chosen side dishes and sauces, you can create a memorable dining experience for your guests.