Shrimp tacos are one of my all-time favorite summer meals.
They are light, refreshing, and so easy to make.
But the best part about shrimp tacos is that there are endless possibilities for toppings!
Whether you like them simple with just a little lime juice or loaded up with all the fixings, there is a shrimp taco topping for everyone.
So if you are wondering what to put on shrimp tacos, then you are in the right place.
I’m sharing 9 of my favorite shrimp taco toppings including fresh vegetables, creamy sauces, crispy toppings, and more.
What Toppings Go on Shrimp Tacos?
There are many different toppings you can put on shrimp tacos. Some popular toppings include avocado, cilantro, lime, sour cream, salsa, cheese, and jalapeno. For a healthier option, you can also top them with grilled vegetables or a salad.
Still looking for topping ideas?
Then simply keep scrolling!
Here are 9 toppings that go on shrimp tacos:
1. Diced Onion
Onions can be sweet or sour, soft or crisp, and they add a great deal of flavor and texture to shrimp tacos.
When dicing the onion for this topping, you want to make sure that the pieces are small enough that they won’t overwhelm the shrimp, but large enough that they will still be noticeable.
You also want to make sure that the onion is nicely cooked so that it isn’t too crunchy.
A good way to do this is to sweat the onion by cooking it over low heat until it is soft and translucent.
You can then season the onion with salt, pepper, and any other herbs or spices that you like.
Some good choices include cumin, chili powder, and oregano.
Once the onion is seasoned, you can add it to your tacos along with any other toppings that you like.
2. Chopped Fresh Cilantro
Cilantro has a fresh, citrusy flavor that is the perfect finishing touch to shrimp tacos.
Chopped fresh cilantro adds a bright flavor and a bit of texture to the tacos.
If you’re using fresh cilantro, simply chop the leaves and stems into small pieces.
You can also use dried cilantro, which has a more subtle flavor.
To use dried cilantro, simply crush the leaves into a powder using a mortar and pestle.
Cilantro goes well with other fresh herbs, such as parsley, mint, and basil.
It also pairs well with spices such as cumin, chili powder, and paprika.
3. Shredded Cabbage
Cabbage is somewhat peppery in flavor and adds a nice crunch to shrimp tacos.
It’s also packed with nutrients.
To prepare cabbage, simply remove the tough outer leaves and then slice the cabbage thinly.
You can do this by hand with a knife, or you can use a food processor fitted with a shredding attachment.
Once the cabbage is shredded, you can add it to your tacos raw, or you can cook it briefly in a pan with some oil.
If you choose to cook it, just be sure not to overcook it, as it will become limp and soggy.
To add flavor to your cabbage, consider adding some lime juice, cilantro, diced jalapeno, and/or a sprinkle of chili powder.
4. Thinly Sliced Jalapeno
Jalapeño peppers have a vegetal flavor with a hint of citrus and a moderate amount of heat.
They are usually eaten raw, as their flavor is best when fresh.
When thinly sliced, they make a great topping for shrimp tacos.
The heat of the jalapeño pairs well with the sweetness of the shrimp, and the slices add a nice crunch to the tacos.
You can prepare the jalapeños by slicing them length-wise with a sharp knife.
If you want less heat, you can remove the seeds and ribs from the peppers before slicing.
For more heat, you can leave them in.
Other toppings that go well with jalapeños on shrimp tacos include cilantro, lime, sour cream, and avocado.
Salsa is a traditional Mexican topping that is made from a variety of chopped up vegetables and fruits.
The most common ingredients in salsa are tomatoes, onions, peppers, and cilantro.
However, there are many variations of salsa, so feel free to get creative with your ingredients.
Salsa is a great topping for shrimp tacos because it adds a ton of flavor and texture.
To prepare salsa, simply chop up your desired ingredients and mix them together.
If you want a smoother salsa, you can also blend the ingredients together in a food processor.
Once your salsa is prepared, you can add it to your tacos in a number of ways.
You can put it on top of the shrimp, or you could use it as a dip.
If you want a bit of heat, you could also add some hot sauce or diced jalapenos to your salsa.
Guacamole just makes any dish better. It’s creamy, flavorful, and has the perfect amount of spice.
When it comes to shrimp tacos, guacamole is the perfect topping.
It adds a delicious creaminess that pairs perfectly with the delicate flavor of shrimp.
Plus, the green color of the guacamole really makes the tacos pop.
To make guacamole, simply mash up some avocados and then add diced onion, tomato, cilantro, lime juice, salt, and pepper to taste.
You could also add some diced jalapeno or serrano pepper for a bit of extra heat.
Other toppings that go well with guacamole on shrimp tacos include sour cream, salsa, and cheese.
7. Shredded Cheese
There are many different cheeses you can use for shrimp tacos, but a good shredded cheese is always a good choice.
Shredded cheese adds flavor and texture to the tacos, and it’s also quite easy to prepare.
Simply shred the cheese with a knife or in a food processor, and then add it to the tacos.
You can also use shredded cheese as a topping for other seafood dishes, such as fish tacos or crab cakes.
8. Crumbled Cotija
Salty and milky in flavor, crumbled cotija cheese is a perfect topping for shrimp tacos.
It’s also a great way to add some extra protein and healthy fats to your meal.
Cotija cheese is a Mexican cheese made from cow’s milk.
It’s similar in flavor to Parmesan, but with a slightly sharper taste.
Crumbled cotija cheese can be found in most grocery stores these days, but if you can’t find it, you could also use crumbled feta or queso blanco.
To prepare the topping, simply crumble the cheese with your fingers and sprinkle it over your tacos.
For extra flavor, you could also add some chopped fresh cilantro, diced onion, or a drizzle of hot sauce.
9. Mexican Crema
Why not add some delicious Mexican crema to your shrimp tacos?
This topping is similar to sour cream, but it’s thinner and has a bit of a tangy flavor.
It’s the perfect addition to shrimp tacos, as it adds a creamy texture and a bit of acidity to balance out the flavors.
Mexican crema is easy to prepare, and all you need is some heavy cream and lime juice.
Simply whisk the two ingredients together until combined.
You can also add a bit of salt to taste.
If you want to get fancy, you can also add some chopped cilantro or diced jalapeños.
What Toppings Go on Shrimp Tacos? (9 Tasty Toppings)
- Diced Onion
- Chopped Fresh Cilantro
- Shredded Cabbage
- Thinly Sliced Jalapeno
- Shredded Cheese
- Crumbled Cotija
- Mexican Crema
- Pick any toppings from this list to add to your shrimp tacos.
- Prepare the rest of your Mexican meal.
- Enjoy in no time!