What Wine Goes with Salmon Patties? (8 Wines)

Since knowing what to serve with salmon patties can be tricky, I’ve put together a list of 8 wines that go perfectly with this dish.

Whether you are looking for a white wine, a red wine, or a rosé, there is sure to be something on this list that you’ll love.

So go ahead and give one (or all!) of these wines a try the next time you make salmon patties!

What Wine Goes with Salmon Patties?

The most popular wines to pair with salmon patties are white wines like Sauvignon Blanc, Pinot Gris/Grigio, and Chardonnay. But if you’re looking for a red wine option, go for a light-bodied Pinot Noir.

Still looking for ideas?

Then keep scrolling!

Here are 8 wines that go well with salmon patties:

1. Sauvignon Blanc

The main flavors of Sauvignon Blanc are lime, green apple, and passion fruit.

These flavors will go great with the salmon patties.

The wine will also have a slight minerality to it which will help to cut through the richness of the salmon.

You can find Sauvignon Blanc at most liquor stores.

When serving, make sure that you pour it into white wine glasses.

2. Pinot Gris/Grigio

The main flavors in Pinot Grigio are lime, lemon, pear, and white nectarine.

These light and refreshing flavors make Pinot Grigio the perfect wine to serve with salmon patties.

This particular wine is also quite versatile and can be served with a variety of other dishes as well.

Some other foods that pair well with Pinot Grigio are grilled chicken, roasted vegetables, and even sushi.

When it comes to finding the right Pinot Grigio for your meal, you can ask your local wine shop for recommendations or look for one from Italy or Oregon.

As for serving tips, make sure to serve this wine chilled and in a white wine glass.

3. Chardonnay

The taste of chardonnay is similar to zippy styles of Pinot Grigio, making it a good choice to serve with salmon patties.

You can find chardonnay at your local grocery store or wine shop.

When serving chardonnay, it is important to remember a few key tips:

• Chardonnay should be served cold, so be sure to chill it in the fridge for at least an hour before serving.
• Chardonnay pairs well with food that has buttery or creamy sauces, making it a perfect match for salmon patties.
• If you are using a bottle of chardonnay that has been aged in oak barrels, give it a few minutes to “breathe” before serving. This will allow the flavors of the wine to open up and be more enjoyable.

Speaking of sauce, check out this post to find out what sauce goes with salmon patties.

4. Riesling

Riesling has subtle aromas like peach, pear, grapefruit, and apple which make it a versatile wine that can be enjoyed with many different types of food.

Riesling is also a very food-friendly wine because it has high acidity and low alcohol content.

When pairing Riesling with salmon patties, look for a bottle that has fruity aromas and flavors.

Off-dry or semi-sweet Rieslings are great choices because they will not make the dish too sweet or too dry.

You can find Riesling at most wine shops and some grocery stores.

5. Chenin Blanc

Chenin Blanc is usually a pretty fresh, clean and nutty variety of wine.

It can also sometimes have a hint of honey in the flavor as well.

Chenin Blanc is a white wine that goes really well with salmon patties.

This is because the Chenin Blanc will not overpower the delicate flavors of the salmon, but will enhance them instead.

You can find Chenin Blanc at most liquor stores or even some grocery stores that have a good selection of wines.

When serving Chenin Blanc, it is best to serve it chilled but not too cold.

You also want to avoid letting it sit in direct sunlight or near any heat source as this can ruin the taste of the wine.

6. Viognier

Viognier produces a full-bodied, aromatic wine that is perfect for salmon patties.

This particular wine has a lot of floral notes to it, as well as some stone fruit and even a little bit of spice.

All of these flavors work together perfectly with the salmon patties and make for a really enjoyable dish.

You can find Viognier at most liquor stores or even some grocery stores that have a good selection of wines.

When serving this wine, make sure that you serve it at a cool temperature.

You don’t want to serve it too cold because then the flavors will be muted, but you also don’t want it to be too warm, or else it will taste flat.

7. Gewurztraminer

Gewurztraminer offers complex aromas.

They range from rose to apricot to lychee.

When it comes to taste, Gewurztraminer is usually off-dry with a bit of sweetness.

The wine is also quite viscous, which means it will coat your palate.

All of these characteristics make Gewurztraminer a good choice for salmon patties.

You can find Gewurztraminer at most wine shops or online retailers.

When choosing a bottle, look for one that is from Alsace, France.

This region is known for producing high-quality Gewurztraminers.

Here are three tips for preparing and serving Gewurztraminer with salmon patties:

• Let the wine breathe before serving. Decant the wine into a carafe or pitcher and let it sit for 30 minutes to an hour before serving.
• Serve the wine slightly chilled. Remove the bottle from the fridge about 15 minutes before you plan on serving it.
• Pair the wine with food that has bold flavors. Salmon patties are rich and have a lot of flavor, so they can stand up to a wine like Gewurztraminer.

8. Sparkling Wine

Typical flavors in sparkling wine can be citrus, apple, and vanilla.

These light and refreshing flavors will not only complement the salmon patties but also bring out their natural flavors.

Sparkling wine can be found at most liquor stores.

When choosing a sparkling wine, it is important to consider the sweetness level.

The three levels of sweetness, from sweetest to driest, are: Demi-sec, Sec, and Brut.

For salmon patties, it is recommended to choose a Sec or Brut sparkling wine so that the sweetness does not overpower the dish.