What to Serve with Mango Salsa Chicken? (13 Easy Sides)

Ah, the good old mango salsa chicken.

A dish that’s both easy to make and delicious.

But what do you serve with it?

That, my friend, is where things can get a bit tricky.

But don’t worry, I’ve got you covered with 13 delicious side dishes that will perfectly complement your mango salsa chicken.

So go ahead and give one (or all) of these a try!

What to Serve with Mango Salsa Chicken?

There are many options for what to serve with mango salsa chicken. You could go for a classic like rice and beans, or something more unique like quinoa and roasted Brussels sprouts. Other popular choices include sweet potato fries, corn on the cob, and green salad.

Still looking for ideas?

Then keep scrolling!

Here are 13 side dishes that go well with mango salsa chicken:

Roasted Veggies

Getting enough veggies is always a challenge for me, so I was excited to see roasted veggies as a potential side dish for my mango salsa chicken.

I like that this dish is packed with flavor, but is also relatively easy to make.

I also think the roasted veggies would go well with the mango salsa chicken in terms of both taste and texture.

How I’d Add More Flavor To It

I would add more flavor to this dish by adding some spice to the roasted veggies.

I think that a little bit of cumin or chili powder would go well with the other flavors in this dish.

Mashed Potatoes

Mashing some potatoes can be a lot of fun, and it’s definitely a lot easier than, say, making a complicated sauce.

I like that this dish is mostly smooth, with a few chunks here and there.

And it’s not too difficult to make, either.

How I’d Add More Flavor To It

I would add some garlic to the potatoes for extra flavor.

I would also add some green onions, and maybe even some shredded cheese on top.

Garden Salad

How about a simple salad to go with your mango salsa chicken dish?

I like this garden salad because it is light and refreshing, and the textures contrast well with the chicken.

It is also an easy dish to throw together.

To add more flavor to the salad, I would suggest adding some chopped fresh herbs, such as parsley or cilantro.

You could also add a squeeze of fresh lime juice, or even some diced avocado.

Coleslaw

Known for its summery sweetness and crunch, coleslaw is the ideal side for mango salsa chicken.

This dish is easy to make and can be tailored to your liking with the addition of various herbs and spices.

I prefer a zesty coleslaw with a little bit of bite, so I add some diced red onion, cilantro, and a splash of apple cider vinegar to mine.

How I’d Add More Flavor To It

If you’re looking to add more flavor to your coleslaw, I would suggest trying different herbs and spices.

For example, you could add some diced jalapeño for a bit of spice, or some chopped peanuts for a bit of crunch.

You could also try different vinegars, such as white wine vinegar or rice vinegar.

Baked Beans

Simple, easy, and something that most people like.

This side dish is perfect for when you want something comforting and familiar to go alongside your mango salsa chicken.

The creamy texture of the beans pairs well with the freshness of the salsa, and the overall dish is pretty straightforward to make.

How I’d Add More Flavor To It

• I would add some chopped onion and garlic to the beans before baking them, to give them a bit more depth of flavor.
• I would also add a pinch of cumin to the beans, to complement the flavors in the salsa.
• Finally, I would top the dish with some fresh cilantro before serving, to brighten everything up.

Stuffed Bell Peppers

Imagine this: You’re sitting down to a beautiful plate of mango salsa chicken.

The chicken is cooked to perfection, and the mango salsa is fresh and vibrant.

But what to pair with it?

That’s where this side dish comes in.

Stuffed bell peppers are the perfect complement to mango salsa chicken.

They’re slightly sweet, a little bit savory, and they have a lovely texture that pairs perfectly with the chicken.

Plus, they’re easy to make, so you won’t be spending hours in the kitchen.

How I’d Add More Flavor To It

If you’re looking to add a little bit more flavor to your stuffed bell peppers, try adding some chopped onions, garlic, and fresh herbs.

This will give them a bit more depth and make them even more delicious.

Potato Salad

Can you really go wrong with potato salad?

I think it’s the perfect summer dish – it’s light but filling, and can be easily tailored to your taste.

I personally love the combination of creamy and tangy, so I add in some Greek yogurt, mayonnaise, and a splash of white vinegar.

For texture, I like to add in some chopped celery and green onions.

And for a little bit of sweetness, I add in a diced apple.

This dish is so easy to make and can be easily tailored to your taste, making it the perfect side dish for your mango salsa chicken.

How I’d Add More Flavor To It

If you want to add more flavor to your potato salad, you can try adding in some chopped bacon or diced avocado.

You can also switch up the type of potato you use.

I personally like to use Yukon gold potatoes because they have a buttery flavor, but you can use red potatoes or even sweet potatoes.

If you want to add a little bit of spice, you can also add in some chopped jalapeños.

Roasted Carrots

Grab a baking sheet and coat carrots with olive oil, season with salt, pepper, and any other desired spices.

Then, roast in a preheated oven at 425 degrees for about 25 minutes or until they’re slightly browned and soft.

These roasted carrots are the perfect side dish because they’re healthy, easy to make, and have a great taste and texture.

See Also: 17 Best Herbs and Spices for Roasted Carrots

How I’d Add More Flavor To It

There are a few ways you could add more flavor to this side dish.

One way would be to add a drizzle of honey or balsamic vinegar before roasting the carrots.

Another way would be to toss the carrots with fresh herbs like thyme or rosemary before roasting.

Or, you could top the carrots with a sprinkle of Parmesan cheese after they’ve been roasted.

Sweet Potato Fries

Easy to eat, not too greasy, and the perfect amount of salty.

I like my sweet potato fries a little on the crispy side, so I usually cook them for a few minutes longer than the recipe calls for.

How I’d Add More Flavor To It

I would add a little bit of garlic powder to the sweet potato fries.

Caesar Salad

Healthy, nutritious, and delicious.

This dish is perfect for anyone on a health kick or just looking to add more fruit into their diet.

The sweetness of the mango pairs perfectly with the spiciness of the chicken, and the crunch of the lettuce and croutons adds a great contrast in texture.

This dish is also incredibly easy to make, and can be on the table in under 30 minutes.

How I’d Add More Flavor To It

If you’re looking for an extra boost of flavor, I would recommend adding a squeeze of lime juice to the salsa.

This will help to brighten up the flavors and make the dish even more refreshing.

You could also add some chopped cilantro to the salsa for an extra pop of flavor.

Tater Tots

Tater tots aren’t just for kids! They make a great side dish because they’re crispy and full of flavor.

They’re also easy to make – just pop them in the oven and bake!

How I’d Add More Flavor To It

If you want to add more flavor to your tater tots, try topping them with shredded cheese or diced onions.

You could also dip them in ketchup or BBQ sauce for an extra zesty kick!

Macaroni Salad

Don’t be fooled by the name – this dish is so much more than just macaroni mixed with mayo.

The addition of chopped celery, onion, and pickles gives it a nice crunch, while the relish and mustard add a touch of sweetness and tanginess.

It’s the perfect side dish for a picnic or potluck, and it’s easy to make ahead of time.

How I’d Add More Flavor To It

If you want to add a little more flavor to your macaroni salad, try adding some chopped dill pickles or sweet relish.

You could also add a bit of cayenne pepper or paprika to give it a little kick.

Roasted Cauliflower

Don’t worry, this side isn’t as boring as it sounds.

I actually really enjoy the taste and texture of roasted cauliflower.

It’s a bit crispy on the outside and nice and soft on the inside.

Plus, it’s not too difficult to make.

How I’d Add More Flavor To It

If you’re looking to add a bit more flavor to your roasted cauliflower, I suggest adding some garlic or Parmesan cheese.

Both of these ingredients will help to enhance the flavor of the cauliflower without overpowering it.