If you’re wondering what to eat with potato bread, you’ve come to the right place.
In this article, I’ll go over 11 of the best foods to eat with potato bread.
In a rush?
Here’s the short answer:
The best foods to eat with potato bread are soup, chili, eggs, bacon, avocado, cheese, and tomato. You can also enjoy potato bread with peanut butter, honey, or jam. For a savory option, try dipping your potato bread in olive oil and vinegar.
Ready for even more?
Let’s jump right in.
What To Eat With Potato Bread? 11 Best Foods
Potato bread can have many uses – from a humble PB&J to a gourmet grilled cheese.
But no matter how you choose to eat it, you’ll need something to accompany your potato bread.
Here are 11 of the best foods to eat with potato bread:
There are tons of delicious cheeses out there that go great with potato bread.
I love a sharp cheddar or Gruyere, but you could also try a softer cheese like Brie or Camembert.
You can make a classic grilled cheese sandwich, or get creative and make a savory tartine with some honey and thyme.
Pro Tip: If you’re using a hard cheese, grate it before adding it to your potato bread dish. This will help it melt better and ensure that you get cheesy goodness in every bite!
I can name several off the top of my head – honey, Nutella, peanut butter, cream cheese, the list goes on.
And that’s just the sweet stuff.
You can also do savory toppings like hummus, avocado, or even just a simple olive oil and balsamic vinegar combo.
Pro Tip: If you’re using a spread that is particularly thick or sticky, toast your potato bread first so that it’s easier to eat.
Jam comes in many flavors, so you can mix and match to find your perfect combination.
I like to pair strawberry jam with potato bread, but raspberry or mixed berry are also delicious options.
You can also make a quick and easy PB&J with potato bread, or get a little bit fancier and make a grilled cheese with jam and brie.
Pro Tip: If you want to add some savory flavors to your jam sandwich, try adding a thin layer of cream cheese or mayo.
Why not make your favorite soup even better by pairing it with some delicious potato bread?
There are so many ways to do this, but my personal favorite is to make a grilled cheese sandwich with the soup.
Just put some cheese and potato bread in a pan, and once the cheese is melted, dip your sandwich in the soup.
Pro Tip: If you want to take this to the next level, add some bacon or ham to your grilled cheese. Trust me, it’s amazing.
Salads are healthy, flavorful, and versatile.
They can be a meal on their own, or a side dish.
And potato bread is the perfect partner for salads, because it’s hearty enough to stand up to all the flavors and textures in a salad.
Pro Tip: When making your own potato bread, add some chopped herbs or grated cheese to the dough for extra flavor.
Chili is hearty, filling, and delicious – especially when paired with some fresh potato bread.
There are a few different ways you can enjoy chili with potato bread.
- One is to make little sliders by topping the bread with chili and cheese.
- Another is to cut the potato bread into thick slices and dunk it into your chili like a piece of garlic bread.
- And my personal favorite way to eat chili and potato bread is by making what I like to call “chili nachos.” Top a piece of potato bread with chili, cheese, sour cream, and all your favorite nacho toppings.
Pro Tip: When making chili, be sure to cook the meat until it’s nice and brown. This will give the chili a rich flavor that you won’t be able to get from just cooking the meat until it’s cooked through.
Think about your favorite veggies for a second.
Got them in your head?
Now, imagine those veggies piled high on top of a piece of potato bread.
Sounds pretty good so far, right?
Well, it gets even better.
Potato bread is the perfect vessel for all sorts of dips and sauces, so don’t be afraid to get creative.
Pro Tip: For an extra crunch, try topping your potato bread with roasted veggies.
What are your favorite cuts of meat?
Chances are, they go great with potato bread!
Whether you’re grilling up some burgers, throwing some chicken on the barbecue, or cooking a nice steak indoors, potato bread is the perfect way to round out your meal.
Pro Tip: Not sure how to cook your meat? Check out this comprehensive guide to cooking different cuts of meat.
Whether you’re into salmon, tuna, or halibut, fish is a great option to pair with potato bread.
You can do something as simple as throwing your favorite fish in the oven with some lemon and butter, or get a little fancier and fry it up with some garlic and herbs.
Potato bread is also great for fish tacos – just add some cabbage, diced tomatoes, and avocado (or whatever other toppings you like) and you’re good to go!
Pro Tip: When buying fish, always make sure that it doesn’t smell too fishy. A light ocean smell is fine, but anything stronger than that is a sign that the fish is starting to go bad.
Eggs can be fried, scrambled, poached, or made into an omelette or frittata.
You can add vegetables, cheese, or meat to make them even more filling and satisfying.
Potato bread is the perfect vehicle for eggs, because it’s hearty enough to stand up to a fried egg, but still soft enough for a scrambled egg.
Pro Tip: One of my favorite ways to eat potato bread is with a fried egg and avocado. The yolk from the egg makes the avocado even creamier, and the potato bread soaks it all up perfectly.
Do you have some fruits lying around that are starting to get a little too ripe for your taste?
Slice them up and put them on some potato bread with a little bit of honey or jam.
Toast it up or eat it cold, either way it’ll be delicious. If you’re feeling fancy, you can even add some goat cheese or brie to really take things to the next level.
Pro Tip: When choosing fruit to put on your potato bread, make sure to pick fruits that are not too acidic. Otherwise, they will make the bread soggy and ruin the whole thing.
What To Eat With Potato Bread? 11 Best Foods
- Choose any of these foods to eat with your potato bread.
- Prepare the rest of your meal.
- Enjoy in no time!