15 Delicious Desserts that Go with Beef Stew

If you’re not sure what dessert goes with beef stew, then you’ve come to the right place!

Beef stew is a classic comfort food that can be enjoyed year-round, and it’s perfect for cold weather evenings.

But what about the perfect dessert to go with it?

I’ve got you covered with 15 delicious desserts that will complete your beef stew dinner.

Read Also: 25 Irresistible Beef Stew Toppings for Ultimate Comfort

From light and fruity to sweet and indulgent, these desserts are sure to satisfy everyone at the table!

1. Carrot Cake

Carrot cake reminds me of those cozy winter days spent around the table enjoying a warm and comforting beef stew meal.

This classic dessert is the perfect accompaniment to a beef stew, as its sweetness and spices balance out the hearty flavor of the stew.

Carrot cake is also a light and fluffy dessert, which works well with a light and creamy stew.

No matter what type of stew is served, carrot cake is sure to be a hit.

2. Brownies

Brownies are known for being the easy, go-to dessert for any occasion, but they are especially great for accompanying a stew meal.

Brownies are a rich and delicious treat that can balance out the flavor of any stew, whether it be a light fish or vegetable stew or a heartier beef stew.

They are also easy to make and can be personalized with different toppings, such as nuts, chocolate chips, and whipped cream, to make them even more delicious.

With their sweet and chocolaty flavor, brownies are the perfect dessert to end a hearty stew meal.

3. Easy Chocolate Mousse

Sometimes, you just want something simple and delicious to complete your stew meal.

An easy chocolate mousse is a great dessert to pair with any type of stew.

Its light and creamy texture complements the flavors of a light fish or vegetable stew, while its sweetness pairs perfectly with a heartier beef stew.

Whether you’re serving a classic beef stew, a spicy chili, or a simple vegetable soup, an easy chocolate mousse is sure to be a hit with all of your guests.

It’s quick and easy to make, yet still decadent enough to satisfy any sweet tooth.

4. Fruit Pizza

This one might sound weird to some, but a fruit pizza is the perfect dessert to pair with a beef stew dinner.

This dessert is easy to make and can be customized to your own tastes.

It starts with a sugar cookie crust, which is topped with a cream cheese filling and fresh fruit.

This dessert is sweet, light, and has a creamy texture that pairs perfectly with a beef stew.

It also adds a nice, colorful contrast to the dinner plate.

Plus, it’s a healthier option than a traditional dessert, so you can enjoy the meal without worrying about the extra calories.

5. Blueberry Crumble Bars

Blueberries have always been one of my favorite fruits, so I was excited to try the Blueberry Crumble Bars.

These bars are a delicious dessert that will be sure to please everyone at your dinner table.

The combination of the oat crust, blueberry filling, and crumb topping is mouthwatering.

The blueberry filling is packed with fresh, juicy blueberries and the crumb topping adds a nice crunch.

These bars are also surprisingly easy to make and are a great way to end a delicious meal.

Plus, the bars can be made ahead of time if you’re short on time.

6. Italian Tiramisu

If you want to impress your guests with a delicious and unique dessert, Italian Tiramisu is a great option.

This classic Italian dessert is made with layers of ladyfingers soaked in espresso and layered with a creamy, sweet mascarpone cheese mixture.

The espresso and cocoa flavors of the Tiramisu are balanced perfectly by the sweetness of the mascarpone and the crunch of the ladyfingers.

It’s an impressive and decadent dessert that your guests will be sure to love.

Plus, it’s easy to make and can be served in individual portions, making it a great option for dinner parties.

To change it up, you could try:

• Adding a layer of strawberries for extra sweetness
• Topping with chopped nuts for a crunchy contrast
• Swapping the espresso for a flavored liqueur
• Adding in a layer of fruit puree
• Sprinkling with chocolate shavings for a sophisticated touch

7. Lemon Blueberry Bread

Lemon and blueberry are like two best friends that make the perfect pair!

This delicious Lemon Blueberry Bread is the perfect way to end a meal.

It’s light and fluffy, with just the right amount of zesty lemon and sweet blueberry flavor.

Plus, it’s easy to make and can be enjoyed either warm or cold.

I love that it can be served as an elegant dessert or a tasty breakfast treat.

It’s a great way to use up any leftover lemons and blueberries you may have on hand.

Creative variations:

• Add some coconut flakes for an extra layer of flavor.
• Swap out the blueberries for raspberries or strawberries.
• Top with a dollop of Greek yogurt for a creamy finish.
• Drizzle with a lemon glaze for a sweet and tart finish.
• Sprinkle with chopped almonds for a crunchy texture.

8. Strawberry Lemon Blondies

Whether you go with frozen or fresh strawberries, Strawberry Lemon Blondies are an excellent sweet treat to serve after dinner.

With the perfect balance of tart lemon and sweet strawberry, these blondies are the perfect way to finish off a meal.

The combination of these two flavors creates a rich, indulgent dessert that is sure to be a hit with any crowd.

Plus, it’s easy to whip up in no time.

If you want to change it up a bit, here are some creative ideas:

• Add a sprinkle of white chocolate chips
• Top with a dollop of whipped cream
• Swap out the strawberries for raspberries
• Add a hint of almond extract
• Drizzle the top with a lemon glaze

9. No Bake Chocolate Dipped Cookie Dough Balls

When you don’t want to mess around with turning on the oven, these no-bake chocolate-dipped cookie dough balls are an easy and delicious dessert to serve after dinner.

They are made with simple ingredients like butter, sugar, flour, and chocolate chips.

The cookie dough is rolled into balls and then the balls are dipped in melted chocolate, creating an ooey-gooey interior and a delicious chocolatey exterior.

These treats are sure to please any sweet tooth!

If you want to change it up, here are some creative ideas to try:

• Add in chopped nuts or dried fruit to the cookie dough balls
• Top with sprinkles or crushed candy pieces
• Use white chocolate instead of semi-sweet or dark chocolate
• Dip in peanut butter before the chocolate
• Roll in shredded coconut or crushed graham crackers
• Make mini versions for individual servings

10. Chocolate Chip Loaf Cake

Who can say no to a moist and delicious chocolate chip loaf cake?

This delectable dessert is a great choice to serve after your dinner because it’s both easy to make and a crowd-pleaser.

The flavor combination of rich chocolate, sweet sugar, and a hint of vanilla is the perfect indulgence for any occasion.

I personally love how it’s so versatile, too.

You can serve it plain or dress it up with some fresh fruit, chocolate chips, or caramel sauce.

Here are some creative ways to change up the chocolate chip loaf cake:

• Add a layer of cream cheese frosting
• Top with fresh berries or coconut shavings
• Sprinkle with sea salt or crushed nuts
• Drizzle with melted peanut butter or white chocolate

11. Classic Strawberry Shortcake

Classics are classics for a reason, and Classic Strawberry Shortcake is no exception.

This beloved dessert is the perfect ending to a delicious dinner.

A simple biscuit base is topped with sweetened whipped cream and fresh strawberries for a flavor combination that can’t be beat.

What’s more, it’s a breeze to make and can easily be adapted to whatever ingredients you have on hand.

For a special touch, use homemade biscuits for the base, or dress it up with additional toppings like chocolate shavings, toasted nuts, or a drizzle of honey.

Creative ways to change it up:

• Use a different type of berry for the topping
• Swap out the biscuits for ladyfingers
• Top with a sprinkle of cinnamon
• Drizzle with a simple berry sauce
• Add a splash of liqueur to the cream
• Top with a layer of crushed meringues

12. Chocolate Chip Cookies

It’s almost impossible to turn down a plate of freshly baked chocolate chip cookies, especially after a delicious dinner.

Not only are they delicious, but they’re also easy to make and require minimal ingredients.

They can be made with semi-sweet, milk, or even white chocolate chips, and you can also add nuts, coconut, and other mix-ins for added flavor.

Additionally, if you’re looking for a healthier option, you can substitute coconut oil for butter and opt for dark chocolate chips.

Creative Ways to Change it Up:

• Use different types of chips (semi-sweet, milk, white, dark)
• Add different mix-ins (nuts, coconut, dried fruit, etc.)
• Substitute coconut oil for butter
• Roll the dough into different shapes (balls, bars, etc.)
• Sprinkle with sea salt for a sweet and salty combination

13. Easy Chocolate Chip Banana Bread

Ah, banana bread. It’s a classic dessert that’s been around for generations, and this easy chocolate chip banana bread recipe is sure to please.

It’s a great choice to serve after your dinner because it’s simple to make, and it’s delicious.

The hint of sweetness from the chocolate chips, combined with the unique flavor of the banana bread, makes it a real crowd pleaser.

Plus, it’s a nice way to end a hearty meal.

There are plenty of ways to switch up this classic banana bread.

Here are a few ideas:

• Use white chocolate chips instead of semi-sweet
• Add a layer of nutella in the middle
• Top with a sprinkle of cinnamon
• Mix in some chopped walnuts or pecans
• Substitute the chocolate chips for dried cranberries
• Drizzle with a glaze of your choice

14. Easy Flan

In case you haven’t heard of it, flan is a classic Spanish dessert made from egg custard, milk, and sugar.

It’s a light and creamy treat that makes a great finale to a dinner.

It’s not too sweet, so it won’t overpower the other dishes you served.

Plus, it’s simple to make and only requires a few ingredients.

My personal thought is that flan is a great way to finish off a dinner with a light and creamy dessert that won’t fill you up too much.

Here are some creative ways to change up the classic flan recipe:

• Add a layer of caramel sauce to the top
• Mix in some citrus zest or a splash of citrus juice
• Layer in some seasonal fruits
• Use a flavored milk, such as almond or coconut
• Infuse the custard with your favorite spices or herbs

15. Cheesecake

Cheesecake comes in so many different flavors and textures that it is a great dessert to serve after dinner.

It is light enough that it won’t leave you feeling too full, yet it is creamy and delicious.

I personally love the variety of ways to dress up cheesecake.

From fresh fruit, chocolate swirls, toffee bits and more, you can make it as simple or as elaborate as you’d like.

Cheesecake is always a crowd pleaser and is a great way to end a meal.

Here are some creative ways to change it up:

• Add a layer of chocolate ganache on top
• Swirl in caramel or peanut butter
• Top with fresh fruit, like strawberries or blueberries
• Sprinkle with crushed cookies or toffee bits
• Drizzle with honey or melted chocolate

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