Are you wondering what fruit goes well with prosecco?
You’re not alone.
Prosecco is a delicious sparkling wine, and it’s become increasingly popular in recent years.
While it’s often enjoyed on its own, prosecco can also be paired with fruit to create a refreshing and festive drink.
In this article, I’ll go over my favorite fruits to pair with this wine.
What Fruit Goes Well With Prosecco? 11 Best Fruits
There are a few things to keep in mind when pairing prosecco with fruit.
- First, you’ll want to choose a fruit that is not too sweet.
- Second, the fruit should be fresh and ripe.
- And finally, it’s important to consider the acidity of the fruit.
With that said, here are 11 of the best fruits to pair with prosecco:
Most apples are a little sweet and a little tart, making them a great pairing for brut Prosecco.
The sweetness of the wine will accentuate the fruit’s natural sugars, while the acidity in both the apple and the wine will help to balance each other out.
Pro Tip: Choose an apple that is on the sweeter side, like a Honeycrisp or a Golden Delicious.
Apricots have a sweet and tart flavor that pairs well with the dry, brut style of Prosecco.
The sweetness of the apricots helps to offset the acidity of the wine.
Pro Tip: If you want to add a little bit of extra sweetness to your drink, try muddling an apricot in the bottom of your glass before adding your wine.
3 Creative Ideas for Pairing:
- Apricot and Peach Prosecco Spritzers – Combine equal parts Prosecco and peach juice or nectar. Add in a few slices of fresh apricot and enjoy!
- Apricot-Rosemary Mimosas – For a unique twist on a classic mimosa, muddle a couple pieces of fresh apricot with some rosemary sprigs in the bottom of your glass. Top with Prosecco and enjoy!
- White Sangria with Apricots – In a pitcher, combine 1 bottle of white wine, 1 cup apric
Berries are usually sweet or sour in taste, which makes them a great pairing for brut, dry prosecco.
The sweetness of the berries will help to offset the dryness of the wine, and the acidity in the berries will help to bring out the fruity flavors in the wine.
Pro Tip: If you are using frozen berries, thaw them out before adding them to your glass of prosecco. This will help to prevent the drink from getting watered down.
3 Creative Ideas for Pairing Berries and Prosecco:
- Blackberry and Prosecco Spritzers: Simply combine blackberries, prosecco, and a splash of seltzer water in a glass.
- Strawberry Basil Prosecco: Muddle a few strawberries and basil leaves together in the bottom of a glass, then top with prosecco.
- Raspberry Lime Rickey Prosecco: Combine raspberries, lime juice, sugar, and prosecco in a glass.
Cherries usually have a very sweet taste, which makes them a good choice to pair with a brut prosecco.
The sweetness of the cherries will help to offset the dryness of the wine.
Pro Tip: If you are using fresh cherries, be sure to pit them before adding them to your glass.
Clementines are known for being very sweet and juicy, which makes them a great pairing for dry Prosecco wines.
The sweetness of the fruit helps to offset the dryness of the wine, and the two flavors complement each other well.
Pro Tip: If you want to add a little bit of acidity to the pairing, try squeezing some fresh Clementine juice into your glass of Prosecco.
- Add a few slices of Clementine to a pitcher of Prosecco for a refreshing summer spritzer.
- Fill a bowl with Clementines and serve alongside a bottle of Prosecco for an elegant dessert or appetizer.
- Make a batch of Clementine sorbet and top with sparkling Prosecco for a fun and festive twist on traditional champagne sorbet.
Grapefruit generally tastes tart and bitter, making it the perfect complementary flavor for a glass of prosecco.
The sweetness of the wine will help to offset the bitterness of the grapefruit, and the two flavors will play off of each other beautifully.
Pro Tip: If you want to really bring out the grapefruit flavor, try adding a splash of grapefruit juice to your glass of prosecco.
- Grapefruit & Rosemary: Add a sprig of rosemary to your glass for a festive and fragrant twist.
- Grapefruit & Pomegranate: Sprinkle some pomegranate seeds into your drink for a pop of color and sweetness.
- Grapefruit & Thyme: Garnish with a sprig of thyme for an herby touch.
Lemons have a bitter, sour, harsh flavor that helps to cut the sweetness of prosecco.
The high acidity of lemons also make them a perfect partner for bubbly wines.
Pro Tip: When cutting lemons for prosecco, be sure to use a sharp knife and cut off only the very top layer of the peel. This will help to avoid any bitterness in your drink.
Creative ideas for pairing:
- Lemon slices and fresh berries in a glass of prosecco
- Lemon sorbet topped with prosecco
- A spritz of lemon juice in your prosecco
Limes have a tart, acidic taste that helps to cut through the sweetness of most Prosecco wines.
This makes for a refreshing and well-balanced drink.
Pro Tip: Garnish your glass with a lime wedge to really bring out the citrus flavors.
- Try adding a splash of lime juice to your Prosecco for a twist on the classic Bellini cocktail.
- For a fun and festive party punch, mix together Prosecco, limeade concentrate, and vodka.
- Serve up some grilled shrimp skewers with a side of Prosecco-lime dipping sauce for a summery appetizer.
An orange has a sweet-tart taste that can enhance the taste of prosecco.
The natural acidity in oranges can also help to cut through the sweetness of the wine.
Pro Tip: When choosing an orange to pair with your prosecco, look for one that is on the sweeter side.
- Use a peeler to remove thin strips of orange zest and add them to your glass of prosecco.
- Mix fresh squeezed orange juice with prosecco for a delicious mimosa-style drink.
- Garnish your glass of prosecco with a slice or wedge of fresh orange.
Peach usually has a delicate, floral sweetness that can be overwhelmed by sugary drinks.
However, the acidity in prosecco helps to balance out the sweetness of the peach, making for a refreshing and not-too-sweet drink.
Pro Tip: For an extra special treat, try grilling your peaches before adding them to your glass of prosecco. The smoky flavor goes surprisingly well with the bubbly wine.
Pears range from tangy to sweet to spicy, making them a versatile fruit that can be paired with many different types of prosecco.
For a dry brut prosecco, pair it with a sweet or honeyed pear.
For a fruity prosecco, pair it with a tangy or spicy pear. And for a sweeter prosecco, pair it with a ripe pear.
Pro Tip: When pairing pears with prosecco, always err on the side of sweetness. The sweetness of the pear will help to offset the acidity of the wine.
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What Fruit Goes Well With Prosecco? 11 Best Fruits
- Pick your favorite type of fruit from this list to pair with your wine.
- Prepare the rest of your meal.
- Serve in no time!