What to Eat with Turkish Bread? 8 Best Foods

If you’re wondering what to eat with Turkish bread, you’ve come to the right place.

In this article, I go over 8 of the best foods to eat with Turkish bread.

In a rush?

Here’s the short answer:

There are many options for what to eat with Turkish bread. You can serve it with hummus, pita chips and dip, lentil soup, or a simple salad. For breakfast, try serving it with feta cheese and olives, or eggs. For lunch or dinner, try serving it with lamb kofta kebabs or chicken shawarma.

Ready for even more?

Let’s jump right in.

What to Eat with Turkish Bread

What to Eat with Turkish Bread? 8 Best Foods

I see bread as the foundation of a meal.

It’s the canvas that the other ingredients are going to build upon.

Turkish bread is a versatile bread that can be used in a number of different dishes.

Here are 8 of the best foods to eat with Turkish bread:

1. Hummus

Hummus is easy to make, super-smooth and creamy, and packed with protein, making it a perfect snack or light meal.

It’s also delicious spread on Turkish bread!

Here are some ideas for how to enjoy your hummus and bread together:

  • Slice the bread into thin strips, then use them to scoop up the hummus.
  • Spread a layer of hummus on your bread, then top with sliced cucumbers, tomatoes, and feta cheese.
  • Make mini sandwiches by spreading hummus on one slice of bread, then topping with another slice. Cut into small squares and enjoy!

2. Dips

dips

I can list at least a dozen different dips that would go great with Turkish bread, but here are a few of my favorites:

  • Tzatziki: A traditional Greek dip made with yogurt, cucumbers, garlic, and dill. It’s thick and creamy, making it the perfect pairing for the dense Turkish bread.
  • Eggplant Dip: This one is for the eggplant lovers out there! Eggplant dip is made by roasting eggplant and blending it with tahini, olive oil, lemon juice, garlic, and salt. It’s got a smoky flavor that goes perfectly with the crispy Turkish bread.
  • Roasted Red Pepper Dip: This dip is made with roasted red peppers, garlic, olive oil, and salt. It’s smooth and slightly sweet, making it a great option for those who like a milder flavor.
  • Spicy Feta Dip: This one is for the spice lovers! Spicy feta dip is made with feta cheese, yogurt, jalapeños, garlic, and lemon juice. It’s got a kick to it that pairs perfectly with the Turkish bread.
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3. Soups

There are literally thousands of soup recipes out there, so it’s no surprise that many of them go great with Turkish bread.

The hearty, crusty bread is perfect for mopping up all the deliciousness of a good soup, and it’s also sturdy enough to stand up to heartier fare like stews and chilis.

Here are some ideas for how to enjoy Turkish bread with soup:

  • Dunk it! Slice off a hunk of Turkish bread, then tear it into pieces and use it to dunk into your soup.
  • Soak it up. Cut the bread into thick slices, then float a slice or two in your bowl of soup. Let it soak up all the broth for a few minutes before eating.
  • Go open-faced. Toast a slice or two of Turkish bread, then top with your favorite soup toppings—cheese, croutons, diced vegetables, etc.

4. Kebabs

Kebabs are great for summertime grilling, and they go perfectly with Turkish bread.

The bread is sturdy enough to hold up to the meat and vegetables, and it has a nice, chewy texture that pairs well with the smoky flavor of the kebabs.

Here are some ideas for how to enjoy kebabs with Turkish bread:

  • Serve the kebabs on a bed of lettuce or other greens, then top with diced tomatoes, onions, and feta cheese. Wrap everything up in a piece of Turkish bread for a delicious sandwich.
  • Thread some chicken, lamb, or beef onto skewers with vegetables like bell peppers and mushrooms. Grill until cooked through, then serve alongside warm Turkish bread for dipping into tzatziki sauce or your favorite hummus.
  • For a vegetarian option, try grilling portobello mushrooms, zucchini, eggplant, and onions. Serve on Turkish bread rolls with tahini sauce or baba ganoush.
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5. Stews

Stews come in many different varieties, but they all have one thing in common: they’re hearty, filling, and absolutely delicious.

And what goes better with a big bowl of stew than a big piece of Turkish bread?

Soak up all that rich flavor with a thick slice of bread, or tear it into pieces and use it to mop up every last drop.

Either way, you’re in for a treat.

Here are some ideas for how to make this work:

  • Serve your stew with a big loaf of Turkish bread on the side.
  • Tear the bread into pieces and add it to your stew for an extra-hearty meal.
  • Use the bread to soak up all the delicious juices left in your bowl when you’re finished.

6. Curries

Curries are super popular in India, and for good reason—they’re absolutely delicious!

And they go great with Turkish bread.

The bread soaks up all of the curry’s flavors, making each bite even more flavorful.

Here are some ideas for how to enjoy them together:

  • Dip your bread in a bowl of curry sauce.
  • Top your bread with curry and serve it like an open-faced sandwich.
  • Use your bread to soak up any extra curry sauce on your plate.

7. Salad

Do you have a favorite salad?

Or perhaps you’re looking to try something new?

Either way, Turkish bread is a great option for enjoying your salad.

The bread is soft and fluffy, making it the perfect vessel for scooping up all of that deliciousness.

Not sure how to make a salad work with bread?

Here are some ideas:

  • Toss some greens in a vinaigrette, then top with diced fruit, crumbled cheese, and chopped nuts. Serve with slices of Turkish bread on the side.
  • Layer thin slices of turkey or ham, shredded lettuce, sliced cucumber, and tomato on Turkish bread for a quick and easy sandwich.
  • Fill a pita pocket with your favorite Mediterranean ingredients like hummus, feta cheese, olives, and roasted red peppers.
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8. Cheese

cheeses

As a cheese lover, I was thrilled to discover that Turkish bread makes an excellent pairing for cheese.

The bread is hearty and filling, while the cheese provides a lovely creaminess that offsets the bread’s density.

Here are some ideas for how to enjoy them together:

  • Slice the bread into thin strips, then top with shredded cheese and bake until melted and bubbly.
  • Spread a little cream cheese on the bread, then top with thinly sliced fruit like apples or pears.
  • Make mini pizzas! Spread some tomato sauce on the bread, add your favorite toppings, then bake at 350 degrees until the cheese is melted and bubbly.

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what to serve with turkish bread

What to Eat with Turkish Bread? 8 Best Foods

How do you like your Turkish bread?
Whether you prefer it plain or with some toppings, there are plenty of delicious options to choose from.
In this post, we'll share 8 of the best foods to eat with Turkish bread.
From traditional options like hummus and feta cheese to more unique choices like spiced lamb and roasted vegetables, there's something for everyone.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Bread
Cuisine American, Turkish
Servings 4 people
Calories 355 kcal

Ingredients
  

  • Hummus
  • Dips
  • Soups
  • Kebabs
  • Stews
  • Curries
  • Salad
  • Cheese

Instructions
 

  • Choose any food from this list to eat with your bread.
  • Prepare the rest of your meal.
  • Enjoy in no time…
Keyword What to Eat with Turkish Bread