What to Serve with Cuban Black Bean Soup? 10 Best Sides

The right side dish can make or break a meal.

And when it comes to Cuban black bean soup, there are so many delicious options to choose from!

Whether you are looking for a light and refreshing salad or something heartier like rice and beans, there is sure to be something on this list that you’ll love.

So go ahead and give one (or all!) of these side dishes a try the next time you make Cuban black bean soup!

What to Serve with Cuban Black Bean Soup? 10 Best Sides

Think of your soup as the main course and your side dish as the supporting actor.

The right side dish can take a good soup and make it great.

When it comes to Cuban black bean soup, there are a number of great side dishes that can take the dish from good to great.

Here are 10 of the best side dishes for Cuban black bean soup:

1. Roasted Veggies

Veggies are sometimes seen as a boring side dish, but they don’t have to be!

Roasting veggies brings out so much flavor, and it’s a great way to use up whatever you have in your fridge.

I like to roast my veggies with olive oil, salt and pepper.

Then, I add them to soup, put them on top of a salad or just eat them as is!

Pro Tip: If you’re roasting a mix of veggies, cut the ones that take longer to cook (like sweet potatoes) into smaller pieces so they all finish cooking at the same time.

3 Unique Twists:

• Add some spice with chili flakes or cumin
• Swap out the olive oil for sesame oil and add soy sauce for a Asian-inspired twist
• Toss the roasted veggies with balsamic vinegar and serve over grilled chicken or fish

2. Garlic Butter Grilled Corn on the Cob

Most people love corn on the cob, but they don’t love how long it takes to cook.

This recipe is the perfect solution because it uses the grill (which cooks the corn much faster) and it’s flavored with garlic butter, which is always a hit.

Pro Tip: Soak your corn in water for at least 30 minutes before grilling. This will help to ensure that your corn is cooked all the way through.

3 Unique Twists:

• Add some cayenne pepper to the butter for a spicy twist.
• Swap out the butter for pesto for a flavor punch.
• Top with Parmesan cheese and serve with a side of marinara sauce for a fun take on traditional grilled corn.

3. Baked Beans

Go have a look in your pantry and I bet you have all the ingredients for this dish already.

That’s another reason to love it – it’s so easy to make!

Baked beans are the perfect side to a hearty soup, but they’re also great on their own.

And, if you want to get really creative, here are three unique ways to jazz them up:

• Add some diced bacon or ham for a smoky flavor.
• Stir in a tablespoon or two of BBQ sauce for a sweet and tangy twist.
• Top with shredded cheese and chopped green onions for a delicious and cheesy baked bean dish.

4. Mac N Cheese

Your dinner is about to get a lot more interesting.

This creamy and dreamy mac n cheese is the perfect side dish to any soup.

And it’s not just because it’s delicious (which it is), but it’s also because it adds a much-needed dose of creaminess and heartiness to your meal.

Plus, it’s super easy to make.

Pro Tip: To avoid clumping, be sure to whisk the milk and flour together before adding it to the pot.

3 Unique Twists:

• Add in some chopped bacon or pancetta for a smoky flavor.
• Stir in some cooked lobster or shrimp for a surf ‘n turf twist.
• Top with a breadcrumb and herb mixture for a crispy topping.

5. Sweet Potato Fries

Crunchy, pretty, sweet and savory, these sweet potato fries are the perfect side to any soup.

And they couldn’t be easier to make!

The key is to get them nice and crispy on the outside, while keeping them soft on the inside.

Pro Tip: For extra crispy sweet potato fries, soak them in a bowl of cold water for 30 minutes before cooking.

3 Unique Twists:

• Add a sprinkle of cumin or chili powder for a little extra flavor.
• Dip your sweet potato fries in ketchup or BBQ sauce.
• Make sweet potato nachos by topping with shredded cheese and diced tomatoes.

6. Roasted Garlic Parmesan Carrots

Although raw carrots are a great, there’s something about roasted carrots that make them even more irresistible.

They’re sweet, they’re savory, and they go so well with soup!

This side dish is easy to make and only requires a few ingredients.

Pro Tip: For an extra boost of flavor, try roasting the garlic before adding it to the carrots.

3 Unique Twists:

• Swap out the Parmesan for another type of cheese like Gruyere or Pecorino Romano.
• Add a tablespoon or two of honey to the carrots before roasting.
• Toss the carrots with some chopped fresh parsley or thyme before serving.

7. Caesar Salad

If you’re trying to be healthy but still want a filling and satisfying meal, look no further than this Caesar salad.

It’s packed with nutrients and is the perfect accompaniment to a hearty soup or stew.

Pro Tip: For an extra crunch, add some croutons or chopped nuts to the salad.

3 Unique Twists:

• Add grilled chicken or shrimp for a protein-packed meal.
• Swap out the Romaine lettuce for kale or spinach for an even healthier option.
• Add in some diced fruit, like apples or pears, for a touch of sweetness.

8. Garlic Bread

Garlicky, buttery, and crispy, garlic bread is the perfect side to have with a bowl of soup.

It’s also super easy to make!

You can use a store-bought loaf of bread, or even better, make your own.

Pro Tip: To really take your garlic bread up a notch, add some freshly grated Parmesan cheese to the top before putting it in the oven.

3 Unique Twists:

• Swap out the regular bread for ciabatta bread for a heartier option.
• Add some chopped herbs, like rosemary or thyme, to the butter mixture for an extra flavor boost.
• For a fun twist on traditional garlic bread, try using pesto instead of butter as your spread.

9. Potato Salad

Whether you simply buy a pre-made potato salad from the grocery store or make your own from scratch, this dish is always a great addition to any soup.

It’s filling, it’s flavorful, and there’s just something about the combination of potatoes and soup that makes it so comforting.

Plus, it’s a great way to use up any leftover potatoes you have lying around.

Pro Tip: For extra flavor, add in some chopped up bacon or green onions.

3 Unique Twists:

• Add in some roasted sweet potatoes for a touch of sweetness.
• Mix in some shredded cheddar cheese for a cheesy twist.
• Stir in some chopped dill pickles for a tangy kick.

10. Stuffed Peppers

These are soooo good. I am not a big fan of green peppers, but these I could eat all day.

They are the perfect mix of sweet and savory with a little bit of crunch.

I love to make a big batch of these and then have them for lunch all week long.

Pro Tip: If you want to save some time, you can stuff the peppers the night before and then just bake them off when you’re ready to eat.

3 Unique Twists:

• Add some chopped bacon to the filling for an extra smoky flavor
• Swap out the rice for quinoa or couscous for a heartier dish
• Top with a dollop of sour cream or Greek yogurt before serving

Related:

What to Serve with Strawberry Soup? 10 Best Side Dishes

What To Serve With Parsnip Soup? 13 Best Side Dishes

What to Serve with Dill Pickle Soup? 10 Best Side Dishes

What to Serve with Moroccan Lentil Soup? 10 Best Side Dishes

What To Serve With Tomato Soup and Grilled Cheese? 11 Sides

What To Serve With Chicken and Rice Soup? 17 Best Sides

What To Serve With Chicken Corn Soup? 17 Best Side Dishes

What To Serve With Thai Pumpkin Soup? 11 Best Side Dishes

What To Serve With Chicken Pot Pie Soup? 13 Best Side Dishes

What Soup Goes with Rye Bread? (17 Soups)